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  2. The 7 Best Ways to Cook Perfect Frozen French Fries in an Air ...

    www.aol.com/7-top-tips-cooking-frozen-185900440.html

    5. Don't Crowd Them. Try cooking fries in a single layer to ensure they cook evenly and get crispy on all sides. Adjust time and temperature according to the thickness and brand of your frozen ...

  3. You've got to try homemade air fryer French fries. Here's how ...

    www.aol.com/youve-got-try-homemade-air-110000309...

    Now the problem with cooking fries at home is that it typically requires deep frying. And that involves a ton of oil, which creates a mess and takes a long time.

  4. How to Reheat Fries Without Turning Them Into Mush ... - AOL

    www.aol.com/reheat-fries-without-turning-them...

    Step 1: Preheat the air fryer to 375°F for 5 minutes. Arrange the fries in an even layer in the air fryer basket or tray. Step 2: Cook the fries until warmed through and crisp, about 4 minutes. 4 ...

  5. This List Proves It: You *Can* Make Almost Anything in an Air ...

    www.aol.com/list-proves-almost-anything-air...

    While the air fryer is mostly known for a healthy alternative to deep frying, the kitchen appliance can also be used in place of the oven or stovetop as a great way to cook steak. And it delivers ...

  6. French fries - Wikipedia

    en.wikipedia.org/wiki/French_fries

    French fries [a] (or simply fries, also known as chips [b] among other names [c]) are batonnet or julienne-cut [3] deep-fried potatoes of disputed origin. They are prepared by cutting potatoes into even strips, drying them, and frying them, usually in a deep fryer .

  7. What’s the Best Oil for Frying? (Spoiler: It’s Not Olive Oil)

    www.aol.com/lifestyle/best-oil-frying-spoiler...

    Vegetable oil has a smoke point of about 430°F—compared to 350°F for extra-virgin olive oil—making it ideal for most things you’d fry at home. (For reference, most deep-frying is done at ...

  8. Deep frying - Wikipedia

    en.wikipedia.org/wiki/Deep_frying

    Deep frying (also referred to as deep fat frying) is a cooking method in which food is submerged in hot fat, traditionally lard but today most commonly oil, as opposed to the shallow frying used in conventional frying done in a frying pan. Normally, a deep fryer or chip pan is used for this; industrially, a pressure fryer or vacuum fryer may be ...

  9. 14 of our best air fryer recipes for crispy, crunchy bites - AOL

    www.aol.com/14-best-air-fryer-recipes-193321136.html

    By “frying” them in an air fryer, you’ll achieve the crunchy, crispy texture without the need for cups of oil. Toss them in a sauce made from tequila, agave, chipotle in adobo sauce and ...

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