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La Maison Troisgros is a Michelin Guide three-starred restaurant, named "Le Bois sans Feuilles" in Roanne, France northwest of the city of Lyon. Head chef, Michel Troisgros of the Troisgros family , runs the hotel-restaurant along with his wife, Marie-Pierre.
Évelyne et Jean-Marc Boudou, Les Bonnes Recettes des Bouchons Lyonnais, édition Libris, 2003, ISBN 284799002X; Corinne Poirieux, Le guide des marchés de Lyon et ses environs, coédition des éditions lyonnaises d'art et d'histoire et de l'Association pour le développement et la promotion des marchés, novembre 2006, ISBN 2841471810
A bouchon (French pronunciation:) is a type of restaurant found in Lyon, France, that serves traditional Lyonnaise cuisine, such as sausages, coq-au-vin, "salade lyonnaise" duck pâté or roast pork. Compared to other forms of French cooking such as nouvelle cuisine , the dishes are quite hearty. [ 1 ]
Dining room. The brasserie was built in 1836 by Georges Hoffherr, from Alsace, and was opened the same year. [4] The location of the brasserie, on a land reclaimed from the swamps of the confluence of the Saône and the Rhône, was chosen because it corresponded to the stage coaches on the axis Paris-Lyon-Saint-Étienne-Marseille.
L'Auberge du Pont de Collonges (French pronunciation: [lobɛʁʒ dy pɔ̃ d(ə) kɔlɔ̃ʒ]), also known as Paul Bocuse ([pɔl bɔkyz]) or simply Bocuse, is a restaurant in the town of Collonges-au-Mont-d'Or north of Lyon, France. [1] Its chef was Paul Bocuse, who made it one of the most famous restaurants in the world. [2]
La Mère Brazier is a restaurant in the 1st arrondissement of Lyon, Lyon Metropolis, France. The restaurant was established in 1921 and was awarded the prestigious 3 Michelin stars under its founder and chef, Eugénie Brazier, between 1933 and 1968. [1] It was bought by chef Mathieu Viannay in 2008. The restaurant holds 2 Michelin stars, as of ...
Eugénie Brazier (12 June 1895 – 2 March 1977), known as "la Mère Brazier", was a French chef who, in 1933, became the first person awarded six Michelin stars, three each at two restaurants: La Mère Brazier in the rue Royale, one of the main streets of Lyon, and a second, also called La Mère Brazier, outside the city.
With the Rue de la République to the east, the Rue de Brest to the west and Rue Victor-Hugo to the south, it is the commercial center of the city. There are also a Virgin Megastores, a worship place of Friends of Man and the office of the international festivals of Lyon. At number 78, two medallions of Gutenberg and Senefelder.