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  2. Danger zone (food safety) - Wikipedia

    en.wikipedia.org/wiki/Danger_zone_(food_safety)

    In addition to reducing the time spent in the danger zone, foods should be moved through the danger zone as few times as possible when reheating or cooling. [15] Foods that are potentially hazardous inside the danger zone: [16] Meat: beef, poultry, pork, seafood; Eggs and other protein-rich foods; Dairy products; Cut or peeled fresh produce

  3. Cooking in the Danger Zone - Wikipedia

    en.wikipedia.org/wiki/Cooking_in_the_Danger_Zone

    Cooking in the Danger Zone is a documentary television series produced by the BBC and presented by Stefan Gates. In each film food writer Gates explores unusual food stories in some of the world's more dangerous places. He uses food to explore and understand people's culture and the challenges they face.

  4. Obesity in the United Kingdom - Wikipedia

    en.wikipedia.org/wiki/Obesity_in_the_United_Kingdom

    The UK had the fifth highest rate of obesity in Europe in 2015. 24.9% of the adult population had a body mass index of 30 or more. [75] In 2016 according to the Organisation for Economic Co-operation and Development nearly 27% of adults in the United Kingdom were obese, the highest proportion in Western Europe and a 92% increase since 1996.

  5. The Truth About Size Zero - Wikipedia

    en.wikipedia.org/wiki/The_Truth_About_Size_Zero

    The Truth About Size Zero is a TV documentary starring English singer, songwriter, and media personality, Louise Redknapp. Redknapp, concerned about the pressures that women face to be very thin, decided to document what happens when she tries to drop two dress sizes in 30 days. She describes the documentary as her proudest moment away from ...

  6. Zone diet - Wikipedia

    en.wikipedia.org/wiki/Zone_diet

    The size and thickness of the palm are used to measure protein while two big fists measure favorable carbohydrates and one fist unfavorable carbohydrates. There is a more complex scheme of "Zone blocks" and "mini-blocks" that followers of the diet can use to determine the ratios of macronutrients consumed. Daily exercise is encouraged. [5]

  7. Talk:Clothing sizes - Wikipedia

    en.wikipedia.org/wiki/Talk:Clothing_sizes

    These sizes definitely seem to be wrong in the conversion from US sizes to UK/EU. For example the page lists UK sizes as being the US size plus six, so a USA 2 is a UK 8 and a USA 4 is a UK 10. Whereas, the conversion charts for Overstock.com and ebay.com both list the UK size as being only two greater than the US size.

  8. You Are What You Eat - Wikipedia

    en.wikipedia.org/wiki/You_Are_What_You_Eat

    You Are What You Eat is a British dieting programme presented by Trisha Goddard and Amir Khan that broadcasts on Channel 5. The show was originally broadcast on Channel 4, before moving to Channel 5 in 2022 for its revived series. [1]

  9. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    A US fluid ounce is ⁠ 1 / 16 ⁠ of a US pint (about 1·04 UK fluid ounces or 29.6 mL); a UK fluid ounce is ⁠ 1 / 20 ⁠ of a UK pint (about 0·96 US fluid ounce or 28.4 mL). On a larger scale, perhaps for institutional cookery, a UK gallon is 8 UK pints (160 UK fluid ounces; about 1·2 US gallons or 4.546 litres), whereas the US gallon is ...