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Dunelm Group plc, trading as Dunelm, is a British home furnishings retailer operating in the United Kingdom. One of the largest homeware retailers in the UK, the company headquarters are in Syston, England. It is listed on the London Stock Exchange and is a constituent of the FTSE 250 Index. [2] Until 2013 the company traded as Dunelm Mill. [3]
The most common springform pan is a round pan 9 inches (23 cm) in diameter. However, small circular pans are common along with squares, rectangles, and hearts. They come in a variety of materials including anodized aluminum, heavy-gauge steel, and glass. Optional features include a non-stick surface and a waterproofing seal around the base.
Biscuit tin manufacture was a small but prestigious part of the vast industry of tin plate production, which saw a huge increase in demand in the 19th century was directly related to the growing industrialisation of food production, by increasingly sophisticated methods of preservation and the requirements made by changing methods of distribution.
Tin is a relatively rare element in the Earth's crust, with about two parts per million (ppm), compared to iron with 50,000 ppm, copper with 70 ppm, lead with 16 ppm, arsenic with 5 ppm, silver with 0.1 ppm, and gold with 0.005 ppm. [1] Ancient sources of tin were therefore rare, and the metal usually had to be traded over very long distances ...
A single cup within a regular muffin tin is 100 millilitres (3.5 US fl oz) [citation needed] and most often has room for 12 muffins, although tins holding 6, 8, 11, 24, and 35 muffins do exist. A single cup within a mini muffin tin is 62.8 millilitres (2.125 US fl oz) [ citation needed ] , and because these are less common, there are several ...
Dunelm is an abbreviation of the Latin word Dunelmensis (of Durham). It is also use in the name of various things, often associated with Durham. Dunelm or dunelm may refer to: The abbreviation used in signatures by the Bishop of Durham; The post-nominal abbreviation indicating a degree awarded by the University of Durham
Simnel cake is a fruitcake associated with Lent and Easter and widely eaten in England, Ireland and countries with patterns of migration from them. It is distinguished by layers of almond paste or marzipan , typically one in the middle and one on top, and a set of eleven balls made of the same paste.
Another type of butter cake that takes its name from the proportion of ingredients used is 1-2-3-4 cake: 1 cup butter, 2 cups sugar, 3 cups flour, and 4 eggs. [12] According to Beth Tartan, this cake was one of the most common among the American pioneers who settled North Carolina. [13] Baking powder is in many butter cakes, such as Victoria ...