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  2. As I have in similar situations where I’ve been served the “world’s best coffee” in Turkey, Greece, Italy, France, Morocco, the Arabian peninsula (cardamom is a nice touch, but still no ...

  3. Kopi luwak - Wikipedia

    en.wikipedia.org/wiki/Kopi_luwak

    Kopi luwak, also known as civet coffee, is a coffee that consists of partially digested coffee cherries, which have been eaten and defecated by the Asian palm civet (Paradoxurus hermaphroditus). The cherries are fermented as they pass through a civet's intestines , and after being defecated with other fecal matter, they are collected. [ 1 ]

  4. The Bitter Truth About Why Your Coffee Isn't Tasting as Good ...

    www.aol.com/news/2012-06-19-noticed-that-your...

    And already, mainstream coffee brands such as Kraft's Maxwell House and J.M. Smucker's Folgers have responded to falling coffee prices by lowering the prices they charge consumers.

  5. List of coffee varieties - Wikipedia

    en.wikipedia.org/wiki/List_of_coffee_varieties

    List and origin of arabica varieties TIF. Coffee varieties are the diverse subspecies derived through selective breeding or natural selection of coffee plants.While there is tremendous variability encountered in both wild and cultivated coffee plants, there are a few varieties and cultivars that are commercially important due to various unique and inherent traits such as disease resistance and ...

  6. Arabic coffee - Wikipedia

    en.wikipedia.org/wiki/Arabic_coffee

    Arabic coffee is defined by the method of preparation and flavors, rather than the type of roast beans. Arabic coffee is boiled coffee that is not filtered, made black. Sugar is not typically added, but if so, it can be added during preparation or when serving. It is served in a small delicate cup without handles, called finjān.

  7. The Brazilian Way to Make Iced Coffee Taste 10x Better - AOL

    www.aol.com/brazilian-way-iced-coffee-taste...

    Start by filling a pint glass with ice (I used a 16-ounce glass). Add one shot of espresso or about 1/3 cup of cooled brewed coffee to your glass.

  8. Mocha coffee bean - Wikipedia

    en.wikipedia.org/wiki/Mocha_coffee_bean

    Mocha coffee tree. The Mocha coffee bean is a variety of coffee bean originally from Yemen. It is harvested from the coffee-plant species Coffea arabica, which is native to Yemen. Mocha coffee beans are very small, hard, have an irregular round shape, and are olive green to pale yellow in color. [1]

  9. Mokha - Wikipedia

    en.wikipedia.org/wiki/Mokha

    Mokha (Arabic: المُخا, romanized: al-Mukhā), also spelled Mocha, or Mukha, [1] is a port city on the Red Sea coast of Yemen. Until Aden and al Hudaydah eclipsed it in the 19th century, Mokha was the principal port for Yemen's capital, Sanaa. Long known for its coffee trade, the city gave its name to Mocha coffee. [2]

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