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Discover the best dracaena care tips for light, soil and water, plus how to solve common problems. Get tips on dracaena fragrans, lucky bamboo and more. ... Get tips on dracaena fragrans, lucky ...
Dracaena ajgal is a species of flowering plant in the family Asparagaceae.It is a tree native to southwestern Morocco. It grows on steep rocky slopes of quarzitic and hard ultramafic rock in the western Anti-Atlas range at approximately 700 metres elevation, in the transition between semi-arid Argania–Olea europaea subsp. maroccana and Mediterranean-climate Quercus rotundifolia–Genista ...
Dracaena sanderiana is a species of flowering plant in the family Asparagaceae, native to Central Africa. [3] It was named after the German–English gardener Henry Frederick Conrad Sander (1847–1920).
Dracaena trifasciata is a species of flowering plant in the family Asparagaceae, native to tropical West Africa from Nigeria east to the Congo. It is most commonly known as the snake plant , Saint George's sword , mother-in-law's tongue , and viper's bowstring hemp , among other names. [ 2 ]
D. eilensis, like most xerophytic Dracaena, grows best in porous, well drained soil. Excessive watering will cause the fleshy roots to rot, so it is essential that the soil is allowed to dry sufficiently between waterings. [4] [8] Many growers prefer a coarse potting mix consisting of a combination of inorganic and organic ingredients.
Dracaena stuckyi, synonym Sansevieria stuckyi, [1] is a species of succulent plant native to Africa including Mozambique, Tanzania, and southern Kenya. [1] It is a member of a group of related Dracaena including Dracaena angolensis and Dracaena pearsonii , that grow upright, cylindrical foliage and are native to dry biomes.
Download as PDF; Printable version; In other projects Wikimedia Commons; Wikispecies; ... Dracaena concinna is a species of flowering plant in the family Asparagaceae.
Add water to the pot from the top, allowing excess water to flow out the drainage holes. Once water stops draining, set the pot in a saucer or shallow dish of water for 30 minutes.