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  2. What Really Happens When You Eat Foods High in Lectins - AOL

    www.aol.com/really-happens-eat-foods-high...

    Now, while lectins are often disparaged as “anti-nutrients” and may sound vaguely sinister if you say “lectins” slowly enough, they are actually natural substances found in about 30% of ...

  3. Lectin-free diet - Wikipedia

    en.wikipedia.org/wiki/Lectin-free_diet

    The Lectin-free diet (also known as the Plant Paradox diet) is a fad diet promoted with the false claim that avoiding all foods that contain high amounts of lectins will prevent and cure disease. [1] There is no clinical evidence the lectin-free diet is effective to treat any disease and its claims have been criticized as pseudoscientific .

  4. Peach - Wikipedia

    en.wikipedia.org/wiki/Peach

    Peach trees need full sun, and a layout that allows good natural air flow to assist the thermal environment for the tree. Peaches are planted in early winter. [83] During the growth season, they need a regular and reliable supply of water, with higher amounts just before harvest. [84] Peaches need nitrogen-rich fertilizers more than other fruit ...

  5. Lectin - Wikipedia

    en.wikipedia.org/wiki/Lectin

    Lectins are considered a major family of protein antinutrients, which are specific sugar-binding proteins exhibiting reversible carbohydrate-binding activities. [32] Lectins are similar to antibodies in their ability to agglutinate red blood cells. [33] Many legume seeds have been proven to contain high lectin activity, termed hemagglutination ...

  6. Peaches pack these major benefits for heart and gut health ...

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  7. List of phytochemicals in food - Wikipedia

    en.wikipedia.org/wiki/List_of_phytochemicals_in_food

    orange pigments . α-Carotene – to vitamin A carrots, pumpkins, maize, tangerine, orange.; β-Carotene – to vitamin A dark, leafy greens, red, orange and yellow fruits and vegetables.

  8. The Difference Between Peaches & Nectarines, According To ...

    www.aol.com/difference-between-peaches...

    The short answer is yes. The taste and texture of peaches and nectarines are so similar that you can swap them out in any recipe. But although the variations between the two are slight, there are ...

  9. Legume lectin - Wikipedia

    en.wikipedia.org/wiki/Legume_lectin

    The legume lectins (or L-type lectins) are a family of sugar-binding proteins or lectins found in the seeds and, in smaller amounts, in the roots, stems, leaves and bark of plants of the family Fabaceae. [2] [3] The exact function of the legume lectins in vivo is unknown but they are probably involved in the defense of plants against predators ...