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This is the ratio of the fin heat transfer rate to the heat transfer rate of the fin if the entire fin were at the base temperature, = ˙. in this equation is equal to the surface area of the fin. The fin efficiency will always be less than one, as assuming the temperature throughout the fin is at the base temperature would increase the heat ...
Precision and recall. In statistical analysis of binary classification and information retrieval systems, the F-score or F-measure is a measure of predictive performance. It is calculated from the precision and recall of the test, where the precision is the number of true positive results divided by the number of all samples predicted to be positive, including those not identified correctly ...
Modelling of the fins in this case involves, experimenting on this physical model and optimizing the number of fins and fin pitch for maximum performance. [ 2 ] One of the experimentally obtained equations for heat transfer coefficient for the fin surface for low wind velocities is:
Piotroski F-score is a number between 0 and 9 which is used to assess strength of company's financial position. The score is used by financial investors in order to find the best value stocks (nine being the best). The score is named after Stanford accounting professor Joseph Piotroski. [1]
Impute.me was an open-source non-profit web application that allowed members of the public to use their data from direct-to-consumer (DTC) genetic tests (including tests from 23andMe and Ancestry.com) to calculate polygenic risk scores (PRS) for complex diseases and cognitive and personality traits.
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The score is an index which takes into account the correlative and causal relationship between mortality and factors including advancing age, burn size, the presence of inhalational injury. [2] Studies have shown that the Baux score is highly correlative with length of stay in hospital due to burns and final outcome.
In thermal engineering, an annular fin is a specific type of fin used in heat transfer that varies, radially, in cross-sectional area. Adding an annular fin to an object increases the amount of surface area in contact with the surrounding fluid , which increases the convective heat transfer between the object and surrounding fluid.