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  2. Soursop - Wikipedia

    en.wikipedia.org/wiki/Soursop

    Soursop (also called graviola, guyabano, and in Latin America guanábana) is the fruit of Annona muricata, a broadleaf, flowering, evergreen tree. [ 4 ] [ 5 ] It is native to the tropical regions of the Americas and the Caribbean and is widely propagated. [ 5 ]

  3. Cherimoya - Wikipedia

    en.wikipedia.org/wiki/Cherimoya

    The cherimoya (Annona cherimola), also spelled chirimoya and called chirimuya by the Quechua people, is a species of edible fruit-bearing plant in the genus Annona, from the family Annonaceae, which includes the closely related sweetsop and soursop.

  4. Chayote - Wikipedia

    en.wikipedia.org/wiki/Chayote

    The fruit of the chayote is used in a type of Guatemalan chilaquiles called caldos, where a piece of cheese is placed between two slices of chayote and then dipped in egg batter and fried. [ 21 ] In Eastern Caribbean English the fruit, used as a vegetable, is known as christophene .

  5. Senegalese cuisine - Wikipedia

    en.wikipedia.org/wiki/Senegalese_cuisine

    The consumption of fresh fruit juice is not very common. Attaya (made from Chinese gunpowder tea, sugar and mint) is also highly popular. Local beers (Gazelle and Flag brands) are available; however, alcohol consumption within the population is not very popular given that the majority of the population is Muslim (95%).

  6. List of culinary fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_fruits

    The definition of fruit for this list is a culinary fruit, defined as "Any edible and palatable part of a plant that resembles fruit, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or semi-sweet vegetables, some of which may resemble a true fruit or are used in cookery as if they were ...

  7. Annona glabra - Wikipedia

    en.wikipedia.org/wiki/Annona_glabra

    Annona glabra is a tropical fruit tree in the family Annonaceae, in the same genus as the soursop and cherimoya.Common names include pond apple, alligator apple (so called because American alligators often eat the fruit), swamp apple, corkwood, bobwood, and monkey apple. [2]

  8. Annona montana - Wikipedia

    en.wikipedia.org/wiki/Annona_montana

    Annona montana, the mountain soursop, is a tree and its edible fruit in the Annonaceae family native to Central America, the Amazon, and islands in the Caribbean. It has fibrous fruits. [ 4 ] A. montana may be used as a rootstock for cultivated Annonas .

  9. Atemoya - Wikipedia

    en.wikipedia.org/wiki/Atemoya

    This fruit is popular in Taiwan, where it is known as the "pineapple sugar apple" (鳳梨釋迦), so it is sometimes wrongly believed to be a cross between the sugar-apple and the pineapple. In Cuba it is known as anón, and in Venezuela chirimorinon. In Lebanon, the fruit is called achta. In Tanzania it is called stafeli dogo ("mini soursop").

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