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2. Everything You Should Know Before Getting Microlink Hair ...

   www.aol.com/lifestyle/everything-know-getting...

   The key difference between microlinks and other styles like sew-ins and crochet extensions is that they don't require the hair to be braided down in cornrows first, meaning that they put less ...

3. Artificial hair integrations - Wikipedia

   en.wikipedia.org/wiki/Artificial_hair_integrations

   As they do not use heat or adhesives, these hair extensions should cause less damage than some types of extensions, if placed correctly and properly taken care of. Today, there are many sizes available for micro rings/beads from about 1.5–5.5 mm (0.059–0.217 in).

4. Seasoning (cookware) - Wikipedia

   en.wikipedia.org/wiki/Seasoning_(cookware)

   Seasoning is the process of coating the surface of cookware with fat which is heated in order to produce a corrosion resistant layer of polymerized fat. [1] [2] It is required for raw cast-iron cookware [3] and carbon steel, which otherwise rust rapidly in use, but is also used for many other types of cookware. An advantage of seasoning is that ...

5. The best Dutch ovens of 2025, tested by AOL

   www.aol.com/lifestyle/best-dutch-ovens-190855583...

   There are a wide range of Dutch ovens out there today, and they vary in size, material, and price. To help you find the best option to add to your kitchen, we spent months testing a total of 10 ...

6. Talk:Hair extension - Wikipedia

   en.wikipedia.org/wiki/Talk:Hair_extension

   The ""Hair Extensions"" are hair addition that are secured to the base of the clients hair in order to add length to the clients hair to add volume,texture,or color. The guidelines to keep in mind while doiong this practice is: * start by thinking about the lenghth,volume and thickness your clients hair wants to be Ex: how long it's going to be.

7. It's Easier Than You Think to Season a Cast-Iron Pan - AOL

   www.aol.com/easier-think-season-cast-iron...

   The good news is the best way to maintain seasoning is to put your cast-iron pan to work. Cooking anything with fat (meaning oil, shortening, or butter) will help bake layers into the pan ...