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  2. Moringa oleifera - Wikipedia

    en.wikipedia.org/wiki/Moringa_oleifera

    Moringa flowers Moringa pollen Tree and seed pods of Moringa oleifera Moringa seeds Foliage of Moringa oleifera. M. oleifera is a fast-growing, deciduous tree [7] that can reach a height of 10–12 m (33–39 ft) and trunk diameter of 46 cm (18 in). [8] The bark has a whitish-gray color and is surrounded by thick cork.

  3. Three Sisters (agriculture) - Wikipedia

    en.wikipedia.org/wiki/Three_Sisters_(agriculture)

    Three Sisters (agriculture) The Three Sisters (Spanish: tres hermanas) are the three main agricultural crops of various indigenous people of Central and North America: squash, maize ("corn"), and climbing beans (typically tepary beans or common beans). In a technique known as companion planting, the maize and beans are often planted together in ...

  4. Tropical agriculture - Wikipedia

    en.wikipedia.org/wiki/Tropical_agriculture

    Many tropical food plants are propagated by cuttings.Seeds are necessary for plant embryos to survive the winter and other harsh conditions such as drought.However, where the weather is normally conducive to growth year-round, plants reproducing plants through means other than seeds is often advantageous.

  5. Agriculture in Israel - Wikipedia

    en.wikipedia.org/wiki/Agriculture_in_Israel

    In 2006, agricultural output fell by 0.6% following a 3.6% rise in 2005; inputs for 2007 rose by 1.2% excluding wages. [14] Between 2004 and 2006, vegetables accounted for around 35% of total agricultural output. [14] Flowers made up around 20%, field crops made up around 18%, fruits (other than citrus), around 15%, and citrus fruits around 10% ...

  6. Founder crops - Wikipedia

    en.wikipedia.org/wiki/Founder_crops

    In 1988, the Israeli botanist Daniel Zohary and the German botanist Maria Hopf formulated their founder crops hypothesis. They proposed that eight plant species were domesticated by early Neolithic farming communities in Southwest Asia (Fertile Crescent) and went on to form the basis of agricultural economies across much of Eurasia, including Southwest Asia, South Asia, Europe, and North ...

  7. Jute cultivation - Wikipedia

    en.wikipedia.org/wiki/Jute_cultivation

    Cultivation. To grow jute, farmers first scatter the seeds on cultivated soil. When the plants are about 15–20 cm tall, they are thinned out. About four months after planting, harvesting begins. The plants are usually harvested after they flower and before the flowers go to seed. The stalks are cut off close to the ground, tied into bundles ...

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