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  2. 32 Easy Lentil Recipes to Make for Breakfast, Lunch and Dinner

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    1. Cauliflower Rice Bowl with Curried Lentils, Carrots and Yogurt. Time Commitment: 25 minutes Why We Love It: <30 minutes, vegetarian, gluten free The yogurt sauce? *Chef's kiss.* Use dairy-free ...

  3. Lentils with Red Wine and Herbs Recipe - AOL

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  4. How to Make a Copycat Panera Bread Bowl - AOL

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    2 tablespoons instant or active dry yeast. 3 cups warm water (110° to 115°F) 2 tablespoons sugar. 2 teaspoons salt. 6-1/2 to 7-1/2 cups bread flour

  5. List of breads - Wikipedia

    en.wikipedia.org/wiki/List_of_breads

    Soft white bread, sometimes baked in loaf tin with circular cross-section; recipe includes milk. [9] [10] Mohnflesserl: White Austria: Traditional Austrian pastry in the form of a braided bun, sometimes sprinkled with poppy seeds or salt, or glazed Mollete: Flatbread, White Spain

  6. French Lentils with Roasted Roots, Caramelized Onions and ...

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    Preheat oven to 400 degrees. Place rutabaga and celeriac in 8 x 8-inch baking dish, drizzle with 2 tablespoons olive oil and roast 20 minutes. Remove from oven and toss. Return to oven and roast ...

  7. List of pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_pastries

    A stuffed bread or pastry baked or fried in many countries in Western Europe, Latin America, and parts of Southeast Asia. The name comes from the Spanish verb empanar, meaning to wrap or coat in bread. Empanada is made by folding a dough or bread patty around the stuffing.

  8. List of pies, tarts and flans - Wikipedia

    en.wikipedia.org/wiki/List_of_pies,_tarts_and_flans

    A loaf of bread filled with fish. Karelian pasties: Finland, Russia Savory Pasties made from a thin rye crust usually with a filling of rice, but originally the filling used to be mashed potatoes or barley. Key lime pie: United States Sweet A pie made with key lime juice, egg yolks, and sweetened condensed milk in a crust. Khachapuri

  9. Dal - Wikipedia

    en.wikipedia.org/wiki/Dal

    Masoor dal: split red lentils. In Karnataka, it is called kempu (red) togari bele. Rajma dal: split kidney beans. Mussyang is made from dals of various colours found in various hilly regions of Nepal. Panchratna dal (Hindi) ("five jewels") is a mixture of five varieties of dal, which produces a dish with a unique flavour.