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  2. Degassing - Wikipedia

    en.wikipedia.org/wiki/Degassing

    Degassing, also known as degasification, is the removal of dissolved gases from liquids, especially water or aqueous solutions. There are numerous methods for removing gases from liquids. There are numerous methods for removing gases from liquids.

  3. Starch production - Wikipedia

    en.wikipedia.org/wiki/Starch_production

    Ratio of starch extraction: 87% Water expenditure: - washing - technological 6.5m 3 /t 2.5m 3 /t 4.0m 3 /t Water steam expenditure 400 – 500 kg/t starch SO 2 expenditure 0.8 kg/t potatoes Yield: per ton of potatoes (16,8%) 175 kg starch Loss: - potatoes losses (transport and washing) - pulp starch losses -juicy water starch losses about 10% 0.5%

  4. Aqueous two-phase system - Wikipedia

    en.wikipedia.org/wiki/Aqueous_two-phase_system

    It is a common observation that when oil and water are poured into the same container, they separate into two phases or layers, because they are immiscible.In general, aqueous (or water-based) solutions, being polar, are immiscible with non-polar organic solvents (cooking oil, chloroform, toluene, hexane etc.) and form a two-phase system.

  5. Stripping (chemistry) - Wikipedia

    en.wikipedia.org/wiki/Stripping_(chemistry)

    Stripping is mainly conducted in trayed towers (plate columns) and packed columns, and less often in spray towers, bubble columns, and centrifugal contactors. [2] Trayed towers consist of a vertical column with liquid flowing in the top and out the bottom. The vapor phase enters in the bottom of the column and exits out of the top.

  6. Degas conductivity - Wikipedia

    en.wikipedia.org/wiki/Degas_conductivity

    There are generally two methods for removing carbon dioxide from the water sample: use of a reboiler to heat the sample and expel the CO 2, and use of inert gasses. In the latter method, an inert gas which does not contain CO 2 is passed through the sample water, whereby the gas components in the sample water are displaced by the gas components ...

  7. Fractionating column - Wikipedia

    en.wikipedia.org/wiki/Fractionating_column

    The amount of heat entering the column from the reboiler and with the feed must equal the amount heat removed by the overhead condenser and with the products. The heat entering a distillation column is a crucial operating parameter, addition of excess or insufficient heat to the column can lead to foaming, weeping, entrainment, or flooding.

  8. Degassed water - Wikipedia

    en.wikipedia.org/wiki/Degassed_water

    Degassed water is water subjected to a process of degassing, which essentially consists in the removal of gas dissolved in the liquid. External links Nature ...

  9. High-performance liquid chromatography - Wikipedia

    en.wikipedia.org/wiki/High-performance_liquid...

    It determines the quantity of analyte that can be loaded onto the column. Larger diameter columns are usually seen in preparative applications, such as the purification of a drug product for later use. [46] Low-ID columns have improved sensitivity and lower solvent consumption in the recent ultra-high performance liquid chromatography (UHPLC). [47]