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The average price of a dozen eggs nationwide was $4.95 last month, up 96% over the past year when a dozen eggs cost $2.52. Here's how long eggs stay fresh in the fridge, cooked or frozen, plus ...
But if you'e in the good ol' USA, follow the grocery store's lead and refrigerate your eggs under 40 degrees, even if they are pasteurized. Bonus: They will have a longer shelf life that way, too!
And to make a long story short: If you live in U.S., refrigerate your eggs. Why You Should Refrigerate Your Eggs. Just like with raw chicken, ...
Check your refrigerator's temperature: To ensure your eggs stay fresh, make sure your refrigerator is set to 40°F or colder. If your refrigerator is above this temperature, your eggs (and other ...
The best way to refrigerate eggs Whole raw eggs. To last the longest in the fridge, eggs should be refrigerated at 40 degrees Fahrenheit or lower, recommends Elisa Malobert, ...
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Anderson says 41 degrees Fahrenheit is best (most fridges are set between 38-40 degrees Fahrenheit), but the egg safety expert says humidity should be considered too.
Per the FDA, for the best quality, you should use eggs within three weeks of their purchase date. Donovan, however, gives a slightly longer shelf life—six weeks in the fridge for farm-fresh eggs ...