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Here’s how the nutritional breakdown for the original Big Mac and the Chicken Big Mac, as listed on the McDonald’s website, compare: Chicken Big Mac. 530 calories. 20g fat. 4.2g saturated fat ...
Regular Big Mac (Per Order): 590 calories, 34 g fat (11 g saturated fat, 1 g trans fat), 1050 mg sodium, 46 g carbs (3 g fiber, 9 g sugar), 25 g proteinThe taste: Trying the Double Big Mac was one ...
Per serving: 15 calories, 0 g fat (0 g sat fat), 0 mg sodium, 4 g carbs, 0 g fiber, 3 g sugar (0 g added sugars), 0 g protein McDonald's Best Hearty Breakfast: Fruit & Maple Oatmeal
The Big Mac proved popular and it was added to the menu of all U.S. McDonald's restaurants in 1968. [8] The Big Mac had two previous names, both of which failed in the marketplace: the Aristocrat and the Blue Ribbon Burger. The third name, Big Mac, was created by Esther Glickstein Rose, a 21-year-old advertising secretary who worked at McDonald ...
For instance, the highest protein fast food sandwich is the Big Bacon Classic Triple Burger from Wendy's—but at 1,220 calories and 4.5 grams of trans fat, it's far from being considered healthy ...
McDonald’s will add the Chicken Big Mac to its menu for a limited time in the U.S. Starting Oct. 10, the sandwich joins Mickey D’s lineup after being tested in Miami and international markets.
A regular Big Mac, according to mcdonalds.com, has 590 calories and 34 grams of fat. The limited-edition Double Big Mac clocks in at 780 calories and 48 grams of fat.
The Chicken Big Mac is finally available in the U.S. for a limited time.