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There's only one tablespoon of added sugar in the base; the rest of the diabetic-friendly holiday dessert's sweetness comes from the apples and cranberries. Get the recipe 16.
More like a pudding, this recipe gets its "diabetic appropriate" rating thanks to canned pumpkin, reduced-fat cream cheese, and fat- and sugar-free pudding mix. Recipe: 21Ninety June Jacobsen ...
This healthy recipe tastes like apple pie, without the heavy carb load. Super simple to make, these baked apples can be made in advance and eaten warm, cold, or at room temperature for dessert ...
Yields: 6-8 servings. Prep Time: 20 mins. Total Time: 12 hours 20 mins. Ingredients. 1 c. cold eggnog. 1/2 tsp. ground nutmeg, plus more for garnish. 1 (3.4-oz.) box instant vanilla pudding mix
Pasties made from a thin rye crust usually with a filling of rice, but originally the filling used to be mashed potatoes or barley. Key lime pie: United States Sweet A pie made with key lime juice, egg yolks, and sweetened condensed milk in a crust. Khachapuri: Georgia: Savory A cheese-filled bread dish. Killie pie: United Kingdom
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The world's largest whoopie pie was created in South Portland, Maine, on March 26, 2011, weighing in at 1,062 lb (481.7 kg). [5] [dead link ] Pieces of the giant whoopie pie were sold and the money was used to send Maine-made whoopie pies to soldiers serving overseas. [5] The previous record holder, from Pennsylvania, weighed 200 lb (90.7 kg ...
A small African-style meat pie. This pastry became a common dish in medieval times, and by the 14th century, came to be called a "pye" or "pie". Between 1387 and 1400, Geoffrey Chaucer wrote, in The Canterbury Tales, of a cook who "koude rooste, and sethe, and broille, and frye / Máken mortreux, and wel bake a pye". [3]
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