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  2. Bushel - Wikipedia

    en.wikipedia.org/wiki/Bushel

    A bushel (abbreviation: bsh. or bu.) is an imperial and US customary unit of volume, based upon an earlier measure of dry capacity. The old bushel was used mostly for agricultural products, such as wheat : in modern usage, the volume is nominal, with bushels denoting a mass defined differently for each commodity.

  3. Dry measure - Wikipedia

    en.wikipedia.org/wiki/Dry_measure

    In US cooking, dry and liquid measures are the same: the cup, the tablespoon, the teaspoon. In the US, the dry quart and dry pint are exactly ⁠ 15121 / 92400 ⁠ larger than their liquid counterparts, while the dry barrel is exactly ⁠ 1 / 33 ⁠ smaller than the fluid barrel, except for barrels of beer (dry barrels are exactly ⁠ 5 / 341 ...

  4. Quarter (unit) - Wikipedia

    en.wikipedia.org/wiki/Quarter_(unit)

    This quarter was a unit of 8 bushels of 8 gallons each, understood at the time as a measure of both weight and volume: the grain gallon or half-peck was composed of 76,800 grains weight; the ale gallon was composed of the ale filling an equivalent container; and the wine gallon was composed of the wine weighing an equivalent amount to a full ...

  5. Cooking weights and measures - Wikipedia

    en.wikipedia.org/wiki/Cooking_weights_and_measures

    Butter may be measured by either weight (1 ⁄ 4 lb) or volume (3 tbsp) or a combination of weight and volume (1 ⁄ 4 lb plus 3 tbsp); it is sold by weight but in packages marked to facilitate common divisions by eye. (As a sub-packaged unit, a stick of butter, at 1 ⁄ 4 lb [113 g], is a de facto measure in the US.)

  6. Hobbit (unit) - Wikipedia

    en.wikipedia.org/wiki/Hobbit_(unit)

    The hobbit was defined as a measure of volume, two and a half imperial bushels, but in practice it was often used as a unit of weight for specific goods. [1] According to George Richard Everitt, Inspector of Corn Returns for Denbigh in northern Wales, when examined by the House of Commons in 1888, grains were sold by the hobbit, measured by weight.

  7. Slather These Easy Corn Muffins with Lots of Honey Butter - AOL

    www.aol.com/slather-easy-corn-muffins-lots...

    Fill each prepared muffin cup until almost full (about ⅓ cup batter in each). Bake until the tops are golden brown and a toothpick inserted in the center of a muffin comes out clean, 17 to 22 ...

  8. Dry gallon - Wikipedia

    en.wikipedia.org/wiki/Dry_gallon

    The dry gallon's implicit value in the US system was originally one-eighth of the Winchester bushel, which was a cylindrical measure of 18.5 inches (469.9 mm) in diameter and 8 inches (203.2 mm) in depth, making it an irrational number of cubic inches; its value to seven significant digits was 268.8025 cubic inches (4.404884 litres), from an ...

  9. How Long You Should Really Boil Corn on the Cob for ... - AOL

    www.aol.com/lifestyle/long-really-boil-corn-cob...

    Another trick to super delicious corn on the cob involves milk and butter. Fill a large pot halfway with water and bring to a boil. Now add one cup of whole milk and a stick of butter.