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Homebrew is an amateur radio slang term for home-built, noncommercial radio equipment. [1] Design and construction of equipment from first principles is valued by amateur radio hobbyists, known as "hams", for educational value, and to allow experimentation and development of techniques or levels of performance not readily available as commercial products.
The small community of brewers shared information (recipes, tips for fixing equipment, classes) and F.H. Steinbart provided both a space for this community to gather and was a supplier of ingredients or equipment. [1] [31] [32] [33] John DeBenedetti helped establish the Oregon Brew Crew in 1980; it is Oregon's largest active homebrew club. [1]
People choose to brew their own beer for a variety of reasons. Many homebrew to avoid a higher cost of buying commercially equivalent beverages. [10] Brewing domestically also affords one the freedom to adjust recipes according to one's own preference, create beverages that are unavailable on the open market or beverages that may contain fewer calories, or less or more alcohol.
One group advocating the construction of home-brewed D-STAR repeaters is Free-Star. Free-Star is an experimental approach to the implementation of a vendor neutral, and open source, digital communication network for amateur radio. [22] GB7LF in Lancaster, UK, went live in May 2009 and was a converted Tait repeater.
A 16th-century brewery Brewing is the production of beer by steeping a starch source (commonly cereal grains, the most popular of which is barley) in water and fermenting the resulting sweet liquid with yeast. It may be done in a brewery by a commercial brewer, at home by a homebrewer, or communally. Brewing has taken place since around the 6th millennium BC, and archaeological evidence ...
Manual drip (pour-over) coffee A set-up used to brew coffee, featuring (from left to right) a coffee dosing tray on a small scale, a small spritzing bottle, a V60 pour over with paper filter on a digital scale, a gooseneck kettle, and a coffee grinder. Pour-over methods are popular ways of making specialty drip coffee.
Filter coffee being brewed. Coffee preparation is the making of liquid coffee using coffee beans.While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water (depending on the method of ...
8 Beverage-specific equipment. 9 Professions. 10 Laws. ... Print/export Download as PDF; ... or a particular brewing style such as winter ales.
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