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A collection of Mason jars filled with preserved foods. A Mason jar, also known as a canning jar, preserves jar or fruit jar, is a glass jar used in home canning to preserve food. It was named after American tinsmith John Landis Mason, who patented it in 1858. The jar's mouth has a screw thread on its outer perimeter to accept a metal ring or ...
Tapayan. Tapáyan or tempayan (also known as balanga, belanga, or bangâ) are large wide-mouthed earthenware or stoneware jars found in various Austronesian cultures in island Southeast Asia. Their various functions include fermenting rice (tapai), fermenting vinegar or alcoholic beverages, storing food and water, cooking, and burial of the ...
tal hanari /paekcha taeho. Moon jar is a type of traditional Korean white porcelain which was made during the Joseon dynasty (1392–1910). [1] The Joseon white porcelain was adopted as imperial ware in the fifteenth century. Moon jars first appeared in the late seventeenth century and remained popular until the mid-eighteenth century.
Pithos (/ ˈpɪθɒs /, [ 1 ] Greek: πίθος, plural: pithoiπίθοι) is the Greek name [ 2 ][ 3 ] of a large storage container. The term in English is applied to such containers used among the civilizations that bordered the Mediterranean Sea in the Neolithic, the Bronze Age and the succeeding Iron Age. Pithoi were used for bulk storage ...
A jar of yeast extract. A jar is a rigid, cylindrical or slightly conical container, typically made of glass, ceramic, or plastic, with a wide mouth or opening that can be closed with a lid, screw cap, lug cap, cork stopper, roll-on cap, crimp-on cap, press-on cap, plastic shrink, heat sealed lidding film, an inner seal, a tamper-evident band ...
Jars are commonly in either pint or quart capacities, with two opening diameters, known as "standard" and "wide mouth". When a jar has cooled and is properly sealed, pressing the dimple on the lid will not make any sound. An improperly sealed jar will allow the dimple to move up and down, sometimes making a popping noise.
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