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  2. Saag - Wikipedia

    en.wikipedia.org/wiki/Saag

    Saag also spelled sag or saga, is an Indian cuisine leafy vegetable dish eaten with bread, such as roti or naan, [1] [2] or in some regions with rice. Saag can be made from mustard greens , collard greens , basella or finely chopped broccoli along with added spices and sometimes other ingredients, such as chhena .

  3. Help! I Bought Too Much Spinach—Here’s The List Of ... - AOL

    www.aol.com/help-bought-too-much-spinach...

    Soy sauce and sesame pair perfectly with sautéed spinach, and it’s a delicious way to use up a ton of wilting greens at once. ... Get the Saag Paneer recipe. Hearst Owned.

  4. 7 Ways to Make Canned Soup Taste Homemade - AOL

    www.aol.com/7-ways-canned-soup-taste-212959396.html

    The post 7 Ways to Make Canned Soup Taste Homemade appeared first on Taste of Home. You can create custom recipes from a simple can of soup. To learn how to make canned soup better in a pinch ...

  5. Five vibrant vegan recipes to brighten up your Veganuary - AOL

    www.aol.com/news/five-vibrant-vegan-recipes...

    Mix together the oil, vinegar, tahini, harissa and 2 tbsp water and season. 3. Mix the vegetables together on a large baking tray with the pine nuts, toss in the dressing and bake for 25-30 ...

  6. Instant soup - Wikipedia

    en.wikipedia.org/wiki/Instant_soup

    Instant noodle soups such as Cup Noodles contain dried instant ramen noodles, dehydrated vegetable and meat products, and seasonings, and are prepared by adding hot water. Packaged instant ramen noodle soup is typically formed as a cake, and often includes a seasoning packet that is added to the noodles and water during preparation. [5]

  7. Bombay mix - Wikipedia

    en.wikipedia.org/wiki/Bombay_mix

    Bombay mix is an Indian snack mix which consists of a variable mixture of spicy dried ingredients, such as sev, fried lentils, peanuts, chickpeas, chickpea flour ganthiya, corn, vegetable oil, puffed rice, fried onion and curry leaves. [1] This is all flavored with salt and a blend of spices that may include coriander and mustard seeds.

  8. 30 Vegetarian Casseroles for Weight Loss

    www.aol.com/lifestyle/30-vegetarian-casseroles...

    We use almond milk, herbs and spices to make a flavorful sauce and finish the dish with a crunchy almond topping. This makes a satisfying side dish if you're cooking for dairy-free or vegan diets ...

  9. Maggi - Wikipedia

    en.wikipedia.org/wiki/Maggi

    Maggi Instant noodles are branded as "Maggi 2 Minute Noodles" in Australia, South Africa, New Zealand [33] and India. [34] In India, Maggi Masala noodles carry a green dot, meaning they are specifically formulated to serve vegetarians. However, Maggi chicken noodles carry a red triangle, indicating that they are not vegetarian. [35]