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Lifeway Foods was founded by Michael Smolyansky, a Ukrainian Jewish immigrant who arrived in the United States from Kyiv, Ukraine, USSR, in 1976. [3] During a trip to West Germany, Michael and his wife, Ludmila Smolyansky, realized the kefir sold at a tradeshow was not sold in the United States and decided to start producing it.
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Smolyansky's wife suggested the idea of him founding a business making kefir, whilst they were visiting Germany in Winter 1984. [6] Kefir was available in Cologne supermarkets, but not Chicago. Smolyansky rented a small factory on the east side of Skokie in 1985, where he set up a production line; he invested about $50,000 of family savings in ...
Kefir (/ k ə ˈ f ɪər / kə-FEER; [1] [2] alternative spellings: kephir or kefier; Russian: кефир [kʲɪˈfʲir] ⓘ; Karachay-Balkar: гыпы) is a fermented milk drink similar to a thin yogurt or ayran that is made from kefir grains, a specific type of mesophilic symbiotic culture.
Dairy products producer Lifeway Foods is bulking up. On Wednesday, the Morton Grove, Ill.-based manufacturer of kefir dairy drinks announced that it will acquire the Golden Guernsey dairy plant in ...
NON takes non-alcoholic wine to a new level with its innovative blends and rich, complex flavors. The brand’s wines are made with natural ingredients like fruits, spices, and botanicals ...
Her father founded the Kefir company Lifeway Foods in 1986. [3] In 1997, Smolyansky joined the business. After he died of a heart attack in 2002, [ 4 ] Julie, aged 27, became the youngest CEO of a publicly traded firm. [ 5 ]
People talk about their adoration for grocery store chains like Aldi and Trader Joe's, but you will need to rip my Costco card from my cold, dead hands. I adore Costco. I go there at least twice a ...
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