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Parochetus communis, known in English as shamrock pea or blue oxalis, [1] is a species of legume, and the only species in the genus Parochetus and in the subtribe Parochetinae. [6] It is a low-growing plant with blue papilionaceous flowers and clover -like leaves.
Oxalis tetraphylla (often traded under its synonym O. deppei) is a bulbous herbaceous perennial plant from Mexico. It is sometimes sold as lucky clover or shamrock (though it is neither a clover nor a shamrock). In the wild or feral state it is often called four-leaved wood-sorrel after its family, Oxalidaceae.
An ornamental lily hybrid known as Lilium 'Citronella' [1] This is a list of plant hybrids created intentionally or by chance and exploited commercially in agriculture or horticulture . The hybridization event mechanism is documented where known, along with the authorities who described it.
List of plant hybrids; List of largest plants; ... List of plants by common name; List of plant family names with etymologies; ... List of food plants native to the ...
Dinner “Beef” and Broccoli Stir Fry. In a large skillet or wok over medium, heat 1 Tbsp olive oil. Add 1 cup cubed tempeh and cook until golden brown on all sides, 5 to 7 minutes.
A 2019 study [7] suggested that species from this genus have a symbiotic relationship with nitrogen fixing Bacillus endophytes, storing them in plant tissues and seeds, which could explain its ability to spread rapidly even in poor soils. Tuberous woodsorrels provide food for certain small herbivores – such as the Montezuma quail (Cyrtonyx ...
The shamrock carries religious ties, while the four-leaf clover is considered a sign of luck due to its exceeding rarity. In fact, around one out of 10,000 clovers have four leaves.
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