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The Philippine House Committee on Indigenous Cultural Communities and Indigenous Peoples, or House Indigenous Cultural Communities and Indigenous Peoples Committee is a standing committee of the Philippine House of Representatives.
Indigenous food sovereignty activists in the United States assert that indigenous communities have been systematically displaced from their traditional foodways, which has led to mass food insecurity. [17] It is argued that the most effective way to achieve food security for indigenous groups is to increase their agency in food production. [27]
Pre-colonial Philippine cuisine is composed of food practices of the indigenous people of the Philippines. Different groups of people within the islands had access to different crops and resources which resulted in differences in the way cooking was practiced.
The term food security was first used in the 1960-1970s to refer to food supply and consistent access to food in international development work. [13] In 1966 the treaty titled the United Nations International Covenant on Economic, Social and Cultural Rights was created to ensure economic, social and cultural rights including the “inalienable right to adequate nutritious food”. [14]
Chapter II, Section 3h of the Indigenous Peoples' Rights Act of 1997 defines "indigenous peoples" (IPs) and "indigenous cultural communities" (ICCs) as: . A group of people or homogenous societies identified by self-ascription and ascription by others, who have continuously lived as organized community on communally bounded and defined territory, and who have, under claims of ownership since ...
Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago.A majority of mainstream Filipino dishes that comprise Filipino cuisine are from the food traditions of various ethnolinguistic groups and tribes of the archipelago, including the Ilocano, Pangasinan, Kapampangan, Tagalog, Bicolano, Visayan, Chavacano ...
An example of a WFP program is the "Food For Assets" program in which participants work on new infrastructure, or learn new skills, that will increase food security, in exchange for food. [ 143 ] In April 2012, the Food Assistance Convention was signed, the world's first legally binding international agreement on food aid.
The National Commission on Indigenous Peoples (NCIP) is the agency of the national government of the Philippines that is responsible for protecting the rights of the indigenous peoples of the Philippines. [2] The commission is composed of seven commissioners. It is attached to the Department of Social Welfare and Development.