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Birch is a restaurant in Milwaukee, Wisconsin. [ 1 ] [ 2 ] Established in May 2021, the business was included in The New York Times 's 2023 list of the 50 best restaurants in the United States. [ 3 ] [ 4 ]
The restaurant "is housed in a historic Schlitz tavern, a location Milun selected 60 years ago" and was "an award-winning restaurant known for its Serbian fare and homey ambience." [3] Originally called Big Mike's because Milun's name was Americanized to Mike, Milun had owned two restaurants in Yugoslavia as well as other food industry ...
ICHIBANYA Co., Ltd. owns the top curry rice restaurant chain in Japan, Curry House CoCo ICHIBANYA or usually just CoCo ICHIBAN or CoCo ICHI. The chain owns both direct and franchise restaurants in a total of thirteen countries: United States , Thailand , Indonesia , Singapore , China , Taiwan , Hong Kong , South Korea , Vietnam , the United ...
The Attic (defunct) – a former 1,200 seat Smörgåsbord restaurant in West Vancouver, British Columbia, that was open from 1968 to 1981; Fresh Choice (defunct) – a former chain of buffet-style restaurants which operated in California, Washington, and Texas under the names Fresh Choice, Fresh Plus, Fresh Choice Express, and Zoopa
Seiji Takahashi was Sushi Ichiban's original owner. Kao Saechow is the current owner. [5] Like many restaurants, Sushi Ichiban was forced to close temporarily during the COVID-19 pandemic. The business re-opened for take-out service in May 2020, with three employees, [5] and also began delivering via Postmates. [8]
A Midtown, Manhattan location based on its solo dining concept opened in 2018 on West 31st Street, between Sixth and Seventh avenues [9] as well as a Times Square location that opened in 2019 located on West 49th Street also between Sixth and Seventh avenues. [10] Ichiran planned to open at least three new U.S. locations by 2020. [11]
Experts expect these maps will give both parties a fighting chance to take control over one or both chambers of the Legislature. In the Assembly, 45 districts lean Democratic and 46 lean ...
In May 1948, George Webb opened the first "George Webb and Sons" lunch counter on the corner of Ogden and Van Buren Streets on the east side of Milwaukee, Wisconsin. [3] It began as a family business, with George, his wife Evelyn, and their three sons, Jim, Tom and Bob, all performing various tasks in the restaurant.
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