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  2. Food in the Occupation of Japan - Wikipedia

    en.wikipedia.org/.../Food_in_the_Occupation_of_Japan

    During this period, the Japanese government retained the country's rationing system, which was implemented during the war to preserve resources. [1] Despite this, neither Japanese civilian officials nor the U.S. military occupation authorities were able to allocate the food supply efficiently, which led to an extreme hunger crisis. [2]

  3. Customs and etiquette in Japanese dining - Wikipedia

    en.wikipedia.org/wiki/Customs_and_etiquette_in...

    Eating while walking may imply that you think you are too busy or important to sit down and eat, and it can cause a mess if any food is dropped. Drink vending machines in Japan generally have a recycling bin for used bottles and cans, so one can consume the drink there; and in summer months one may see groups drinking near a vending machine. [13]

  4. History of Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/History_of_Japanese_cuisine

    Then Japan started importing Korean beef with a 13 times increase in Tokyo's beef consumption in 5 years. The average Japanese conscript was weak, with a minimum height at 4 feet 11 inches; 16% of conscripts were shorter than that height and were generally thin. Japan needed to boost its army strength at the time when it was modernizing.

  5. Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Japanese_cuisine

    In the ASEAN region, Indonesia is the second largest market for Japanese food, after Thailand. Japanese cuisine has been increasingly popular as a result of the growing Indonesian middle-class expecting higher quality foods. [90] This has also contributed to the fact that Indonesia has large numbers of Japanese expatriates.

  6. Ichijū-sansai - Wikipedia

    en.wikipedia.org/wiki/Ichijū-sansai

    Ichijū-sansai (Japanese: 一汁三菜) is a traditional Japanese dining format that typically consists of one bowl of rice, one soup, and three side dishes (one main dish and two side dishes). [1] It is a key component of kaiseki cuisine and reflects the aesthetic and nutritional principles of Japanese meals .

  7. Health district closes Tri-Cities restaurant after failed ...

    www.aol.com/health-district-closes-tri-cities...

    Main Menu. News. News

  8. Kayabukiya Tavern - Wikipedia

    en.wikipedia.org/wiki/Kayabukiya_Tavern

    The Kayabukiya Tavern (居酒屋 かやぶき, izakaya kayabuki) was a traditional-style Japanese "sake-house" restaurant that was located in the city of Utsunomiya, north of Tokyo, Japan. [1] [2] The tavern's owner, Kaoru Otsuka, owns two pet macaque monkeys who were employed to work at the location. [3]

  9. Family files lawsuit against Panera Bread after college ...

    www.aol.com/news/family-files-lawsuit-against...

    Panera Bread is facing a lawsuit from the family of 21-year-old University of Pennsylvania student Sarah Katz, who died after drinking a “charged lemonade.”