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  2. Desizing - Wikipedia

    en.wikipedia.org/wiki/Desizing

    Enzymatic desizing is the classical desizing process of degrading starch size on cotton fabrics using enzymes. Enzymes are complex organic, soluble bio-catalysts, formed by living organisms, that catalyze chemical reaction in biological processes. Enzymes are quite specific in their action on a particular substance.

  3. Textile sizing machine - Wikipedia

    en.wikipedia.org/wiki/Textile_sizing_machine

    Many recipes for size can be found in textile manufacturing books. The recipes include flour, sago, china clay, types of soap, fats and some chemicals. [2] [3] Before mechanisation, the sizing process was a time-consuming task. The weaver painted the size onto the warp as it lay on the loom, then fanned it dry before weaving the cloth. The ...

  4. Sizing - Wikipedia

    en.wikipedia.org/wiki/Sizing

    Sizing the warp. Textile warp sizing, also known as tape sizing, of warp yarn is essential to reduce breakage of the yarn and thus production stops on the weaving machine. On the weaving machine, the warp yarns are subjected to several types of actions i.e. cyclic strain, flexing, abrasion at various loom parts, and inter yarn friction.

  5. Template:Fat composition in different foods (table) - Wikipedia

    en.wikipedia.org/wiki/Template:Fat_composition_in...

    Template: Fat composition in ... Print/export Download as PDF; Printable version; In other projects ... Cheeseburger, fast food: 43: 40: 7 Breaded chicken sandwich ...

  6. Chemical finishing of textiles - Wikipedia

    en.wikipedia.org/wiki/Chemical_finishing_of_textiles

    Textile finishing can include aspects like improving surface feel, aesthetic enhancement, and adding advanced chemical finishes. [4] A finish is any process that transforms unfinished products into finished products. [5] This includes mechanical finishing and chemical applications which alter the composition of treated textiles (fiber, yarn or ...

  7. Lists of foods - Wikipedia

    en.wikipedia.org/wiki/Lists_of_foods

    List of common dips; Paste – Food paste is a semi-liquid colloidal suspension, emulsion, or aggregation used in food preparation or eaten directly as a spread. [23] Pastes are often highly spicy or aromatic. List of food pastes; Spread – Foods that are literally spread, generally with a knife, onto bread, crackers, or other food products ...

  8. Textile testing - Wikipedia

    en.wikipedia.org/wiki/Textile_testing

    Textile testing is the process of measuring the properties and performance of textile materials—textile testing includes physical and chemical testing of raw materials to finished products. Textile testing assists textile production in selecting various types of fibers and their transformation into yarn , fabric, and finished goods such as ...

  9. List of fabrics - Wikipedia

    en.wikipedia.org/wiki/List_of_fabrics

    This page was last edited on 11 January 2025, at 20:40 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.

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