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This is a list of ancient dishes, prepared foods and beverages that have been recorded as originating in ancient history. The span of recorded history is roughly 5,000 years, beginning with Sumerian cuneiform script, the oldest discovered form of coherent writing from the protoliterate period around 3,000 to 2,900 years BCE. [a] [1]
The collection holds Babylonian clay tablet YBC 7289 (c. 1800–1600 BC). [1] The tablet displays an approximation of the square root of 2 . Comprising some 45,000 items, the Yale Babylonian Collection is an independent branch of the Yale University Library housed on the Yale University campus in Sterling Memorial Library at New Haven ...
The Cook's Decameron: A Study In Taste, Containing Over Two Hundred Recipes For Italian Dishes (1901) by Mrs. W.G. Waters; Various cookbooks (between 1903 and 1934) by Auguste Escoffier; Edmonds Cookery Book (1908) by T.J. Edmonds Ltd; Household Searchlight Recipe Book (1931) by Ida Migliario, Zorada Z. Titus, Harriet W. Allard, and Irene Nunemaker
Using ancient Babylonian records and texts that are now lost, Berossus published the Babyloniaca (hereafter, History of Babylonia) in three books some time around 290–278 BCE, by the patronage [7] of the Macedonian/Seleucid king Antiochus I Soter (during the third year of his reign, according to Diodorus Siculus [8] [9] [failed verification]).
The Code of Hammurabi — one of the oldest written laws in history, and one of the most famous ancient texts from the Near East, and among the best known artifacts of the ancient world — is from the first Babylonian dynasty. The code is written in cuneiform on a 2.25 meter (7 foot 4½ inch) diorite stele.
Both books give an impression of how food for the noble classes was prepared and served in England at that time. The luxurious taste of the aristocracy in the Early Modern Period brought with it the start of what can be called the modern recipe book. By the 15th century, numerous manuscripts were appearing detailing the recipes of the day.
It is compiled from the recipes of the 8th and 9th century courts of the Abbasid Caliphate in Baghdad. Some scholars speculate that al-Warraq may have prepared the manuscript on behalf of a patron, the Hamdanid prince Sayf al-Dawla , who sought to improve the cultural prestige of his own court in Aleppo as the court in Baghdad had started to ...
The Babylonian Map of the World (also Imago Mundi or Mappa mundi) is a Babylonian clay tablet with a schematic world map and two inscriptions written in the Akkadian language. Dated to no earlier than the 9th century BC (with a late 8th or 7th century BC date being more likely), it includes a brief and partially lost textual description.