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The Vitis International Variety Catalogue (VIVC) is a database of various species and varieties/cultivars of grapevine, the genus Vitis.VIVC is administered by the Geilweilerhof Institute for Grape Breeding (Institut für Rebenzüchtung Geilweilerhof) in Siebeldingen, Germany, and contains information from grapevine collections existing in various institutes of viticulture around the world.
Cabernet Sauvignon grapes in Gaillac, France. The lists of cultivars in the table below are indices of plant cultivars, varieties, and strains.A cultivar is a plant that is selected for desirable characteristics that can be maintained by propagation.
This list of grape varieties includes cultivated grapes, whether used for wine, or eating as a table grape, fresh or dried (raisin, currant, sultana). For a complete list of all grape species, including those unimportant to agriculture, see Vitis .
A study commissioned by UPOV examined the socioeconomic benefits of plant variety protection, 10 years after the accession of Viet Nam to UPOV 91. [46] The study found that the productivity of 3 major staple crops increased during this period: Yield gains were 18% for rice, 30% for corn and 43% for sweet potato.
The majority of declared international varieties are French in origin (most notably Cabernet Sauvignon and Chardonnay), though in recent years the popularity of Spanish (such as Tempranillo) and Italian varietals (like Sangiovese and Nebbiolo) has seen an increase in worldwide plantings and these may also be considered "international varieties".
Cissus quadrangularis has been evaluated for potential medical uses. As a source of carotenoids, triterpenoids and ascorbic acid the extracts may have potential for medical effects, including "gastroprotective activity" [2] and benefits in terms of "lipid metabolism and oxidative stress". [3]
Plant breeders' rights (PBR), also known as plant variety rights (PVR), are rights granted in certain places to the breeder of a new variety of plant that give the breeder exclusive control over the propagating material (including seed, cuttings, divisions, tissue culture) and harvested material (cut flowers, fruit, foliage) of a new variety for a number of years.
IIHR Main Building. The Indian Institute of Horticultural Research (IIHR) is an autonomous organization acting as a nodal agency for basic, strategic, anticipatory and applied research on various aspects of horticulture such as fruits, vegetable, ornamental, medicinal and aromatic plants and mushrooms in India. [1]