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  2. Food inflation ticks higher as egg, beef prices remain elevated

    www.aol.com/finance/food-inflation-ticks-higher...

    The overall food category increased 2.1%, driven higher by the cost to dine out, which was up 3.8%. The growth in prices of restaurant meals has outpaced the growth in grocery prices in 2024 as ...

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  4. Inflation heated up last month as consumer prices rose 2.7% ...

    www.aol.com/inflation-heated-last-month-consumer...

    Instead, a big push came from food (up 0.4%) and energy prices, which rose 0.2% and posted the category’s first increase in six months. New and used cars also saw price increases of 0.6% and 2% ...

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  6. Bird flu drives US egg prices to all-time highs before Christmas

    www.aol.com/news/bird-flu-drives-us-egg...

    U.S. wholesale egg prices are shattering records as an accelerating outbreak of bird flu in laying hens slashes supplies while shoppers buy more to bake Christmas cookies and other holiday treats.

  7. Ospringe - Wikipedia

    en.wikipedia.org/wiki/Ospringe

    Ospringe is a village and area of Faversham in the English county of Kent. It is also the name of a civil parish, which since 1935 has not included the village of Ospringe. The village lies on the Roman road Watling Street (nowadays the A2 road), called Ospringe Street in the village. The historic Maison Dieu is on Ospringe Street.

  8. Street food - Wikipedia

    en.wikipedia.org/wiki/Street_food

    Street food in New York City Street food in Chinatown, Yangon, Myanmar Street food is food sold by a hawker or vendor on a street or at another public place, such as a market, fair, or park. It is often sold from a portable food booth , [ 1 ] food cart , or food truck and is meant for immediate consumption.

  9. List of street foods - Wikipedia

    en.wikipedia.org/wiki/List_of_street_foods

    Street food vending is found all around the world, but varies greatly between regions and cultures. [2] Most street foods are classed as both finger food and fast food, and are cheaper on average than restaurant meals. According to a 2007 study from the Food and Agriculture Organization, 2.5 billion people eat street food every day. [3]