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Kelseys Original Roadhouse is a Canadian restaurant chain headquartered in Vaughan, Ontario owned by Recipe Unlimited. Founded in 1978, there are Kelseys restaurants in Ontario, New Brunswick, and Newfoundland and Labrador.
Montana's Cookhouse first opened its doors in 1995 as a subsidiary of Kelseys Original Roadhouse. The original idea was thought up by Kelsey's owner Paul Jeffery and its president Nils Kravis. In 1999, Cara Operations (now known as Recipe Unlimited) obtained controlling interest in Kelsey's, including the Montana's chain.
The Works is a full service, licensed, casual dining restaurant chain with outdoor work themes (road signs, street lights, traffic lights, fences, tools, hydro meters, etc.). This Ottawa based chain has 27 locations in Ontario, [74] and the restaurant's main menu feature is burgers.
The menu also features other homemade sauces and salad dressings for made-to-order salads including honey mustard, ranch, sweet heat, cheese, country gravy, blue cheese and more.
Top Chef Season 16 winner Kelsey Barnard Clark says her Kentucky Derby menu will consist of traditional Southern foods like "hot brown" sliders and deviled eggs. (Photo: Williams Sonoma)
Following the changes, the listed price of a 12-ounce New York strip at Texas Roadhouse in Teterboro, N.J., is now $23.99—a full $2 more than it cost last September.
Recipe Unlimited Corporation is a Canadian company that operates several restaurant chains such as Swiss Chalet, Harvey's and The Keg, and food distribution for large operations. The company was originated in 1883 as Canada Railway News Company that sold newspapers, magazines and confectioneries before moving to the restaurant business.
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