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2. The Genius Egg-Separating Egg Trick You Need to Know ... - AOL

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   With baking season upon us, you've no doubt run into a recipe or two that asks you to separate eggs. This sounds simple enough—until you’re elbow-deep in egg chaos. First, there’s the ...

3. Separating eggs - Wikipedia

   en.wikipedia.org/wiki/Separating_eggs

   Separating eggs is a process, generally used in cooking, in which the egg yolk is removed from the egg white. This allows one part of the egg to be used without the other part, or each part to be treated in different ways. Recipes for custard call for egg yolks, for example. The most common reason for separating eggs is so the whites can be ...

4. List of food preparation utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_food_preparation...

   Holds a raw egg, and is placed inside a pot of boiling water to poach an egg. Egg separator: A slotted spoon-like utensil used to separate the yolk of an egg from the egg white. Egg slicer: Slicing peeled, hard-boiled eggs quickly and evenly. Consists of a slotted dish for holding the egg and a hinged plate of wires or blades that can be closed ...

5. Poached egg - Wikipedia

   en.wikipedia.org/wiki/Poached_egg

   To prevent this, the egg can be strained before cooking to remove the thinner component of the egg white. [2] A small amount of vinegar may also be added to the water, as its acidic qualities accelerate poaching. [3] Stirring the water vigorously to create a vortex may also reduce dispersion. [4] The age of the eggs affects the cooking process.

6. Don't Get It Scrambled—Here's the Foolproof Way To Boil ...

   www.aol.com/dont-scrambled-heres-foolproof-way...

   Once your hard-boiled eggs are done cooking, let them cool for 10-15 minutes before transferring them to a bowl of ice water. Submerging your hard-boiled eggs in ice water ensures that the insides ...

7. 27 egg cooking secrets that will transform your mornings - AOL

   www.aol.com/article/2015/07/10/egg-cooking...

   Leggo my EGGo. For premium support please call: 800-290-4726 more ways to reach us

8. Egg slicer - Wikipedia

   en.wikipedia.org/wiki/Egg_slicer

   An egg slicer consists of a slotted dish for holding the egg and a hinged plate of wires or blades that can be closed to slice. [1] [2] Sliced egg. It was invented at the beginning of the 20th century by the German Willy Abel (1875–1951) who also invented the bread cutter. The first egg slicers were produced in Berlin-Lichtenberg. [3]

9. 13 Simple Ways to Cook Eggs - AOL

   www.aol.com/finance/13-simple-ways-cook-eggs...

   Keep versatile, high-protein eggs in your fridge to make these classic dishes, from the simple hard-boiled egg to omelets to the fancy-sounding but ultimately simple quiche.