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  2. 9 creative ways to celebrate Ramadan with kids - AOL

    www.aol.com/news/9-creative-ways-celebrate...

    We asked Muslim parents their favorite ways to make the holiday even more special for their families.

  3. Om Ali - Wikipedia

    en.wikipedia.org/wiki/Om_Ali

    Om Ali, Omali, Umm Ali, or Oumm Ali (Egyptian Arabic: أم على), meaning "Mother of Ali", is a traditional Egyptian dessert, and is a national dessert of Egypt. [1] There are numerous variations with different composition.

  4. The Best Ramadan Decoration Ideas to Honor the Holy Month at Home

    www.aol.com/best-ramadan-decoration-ideas-honor...

    The best indoor and outdoor Ramadan decorations for your home: Ramadan decoration lights, Ramadan table decoration ideas, even a Ramadan countdown calendar.

  5. Eid cuisine - Wikipedia

    en.wikipedia.org/wiki/Eid_cuisine

    In the Middle East, a wide variety of desserts, bakery items, candy, treats, sweets and cookies are made or bought for consumption during Eid. Those include mammol, ghorabya or qurabiya, kahk, baklava, betitfour, barfi, cakes, cookies, kanafeh, halva and marzipan.

  6. List of foods with religious symbolism - Wikipedia

    en.wikipedia.org/wiki/List_of_foods_with...

    Dates - traditionally dates are eaten at the Iftar meal to break the fast of Ramadan, symbolically recalling the tradition that the prophet Muhammad broke his fast by eating three dates. [ 42 ] Halva - on the 7th and 40th days and first anniversary following the death of a Muslim, the semolina or flour helva is offered to visitors by relatives ...

  7. 10 Ways to Use Dates for Ramadan - AOL

    www.aol.com/food-10-ways-use-dates-ramadan.html

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  8. Nisholda - Wikipedia

    en.wikipedia.org/wiki/Nisholda

    Nisholda, also spelled as nishallo, nishaldo, or nisholda (Persian: نشلا‎; Bukharian dialect: Нишалло; Tajik: Нишолло ; Uzbek: Nisholda) is a ...

  9. Qatayef - Wikipedia

    en.wikipedia.org/wiki/Qatayef

    Qatayef is the general name of the dessert as a whole and, more specifically, the batter. It is usually made out of flour, baking powder, water, yeast, and sometimes sugar. The result of the batter being poured onto a round hot plate appears similar to pancakes, except only one side is cooked, then stuffed and folded. The pastry is filled with ...