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This is a list of baked goods. Baked goods are foods made from dough or batter and cooked by baking, [1] a method of cooking food that uses prolonged dry heat, normally in an oven, but also in hot ashes, or on hot stones. The most common baked item is bread but many other types of foods are baked as well.
The rolls are baked very close together, keeping the sides soft, much like sliced bread. This makes them amenable to buttering, toasting and grilling. [1] [2] Grocers in localities with significant tourism from New Englanders, such as some markets in Florida, will sell New England–style buns to satisfy visitors. [2]
The most common buns are white and side-split, but you can also find Hawaiian, whole wheat, brioche, gluten free and even keto (and top-split versions of them, too). If you’re lucky to live in ...
Nigerian buns; Nikuman – A bun made from flour dough, and filled with cooked ground pork or other ingredients; a kind of chūka man (中華まん, lit. Chinese-style steamed bun) also known in English as pork buns; Nudger – long soft white or brown roll similar to a large finger roll common in Liverpool.
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Baked cha siu bao dough for this type is different from the steamed version. Cha siu bao (simplified Chinese: 叉烧包; traditional Chinese: 叉燒包; pinyin: chāshāo bāo; Jyutping: caa1 siu1 baau1; Cantonese Yale: chā sīu bāau; lit. 'barbecued pork bun') is a Cantonese baozi (bun) filled with barbecue-flavored cha siu pork. [1]
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