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  2. List of foodborne illness outbreaks in the United States

    en.wikipedia.org/wiki/List_of_foodborne_illness...

    Centers for Disease Control and Prevention at first believed the E. coli O157:H7 to be in the green onions. The FDA on December 13, 2006, said it could not confirm that scallions were the cause of the problem, as previously suspected, and that it was not ruling out any food as a possible culprit.

  3. These Pictures Will Help You ID the Most Common Bug ... - AOL

    www.aol.com/pictures-help-id-most-common...

    Bed Bug Bites. What they look like: Often confused with mosquito bites, bed bug bites are small, red, puffy bumps that appear in lines or clusters, usually three or more. They can have distinct ...

  4. Allium fistulosum - Wikipedia

    en.wikipedia.org/wiki/Allium_fistulosum

    Allium fistulosum, the Welsh onion, also commonly called bunching onion, long green onion, Japanese bunching onion, and spring onion, is a species of perennial plant, often considered to be a kind of scallion. The species is very similar in taste and odor to the related common onion, Allium cepa, and hybrids between the two (tree onions) exist.

  5. Onions recalled by McDonald's supplier as officials expect E ...

    www.aol.com/onions-recalled-mcdonalds-supplier...

    Latest CDC data on McDonald's E. coli outbreak. As of the time of publication, the Centers for Disease Control and Prevention has reported 49 cases of E. coli with 10 hospitalizations and one ...

  6. Norovirus cases skyrocket across US, here's how to avoid the ...

    www.aol.com/norovirus-cases-skyrocket-across-us...

    Cases of norovirus, also known as food poisoning or the stomach bug, have picked up steam across the U.S. The number of suspected or confirmed outbreaks skyrocketed at the end of 2024, with more ...

  7. Gastroenteritis - Wikipedia

    en.wikipedia.org/wiki/Gastroenteritis

    Some foods commonly associated with illness include raw or undercooked meat, poultry, seafood, and eggs; raw sprouts; unpasteurized milk and soft cheeses; and fruit and vegetable juices. [30] In the developing world, especially sub-Saharan Africa and Asia, cholera is a common cause of gastroenteritis. This infection is usually transmitted by ...

  8. The 24-Hour Flu Is No Joke: Here’s What Causes It - AOL

    www.aol.com/24-hour-flu-no-joke-114000057.html

    The 24-hour flu is usually a type of gastroenteritis, which is an inflammation of the intestines and stomach, says William Schaffner, M.D., an infectious disease specialist and professor at the ...

  9. Trichinosis - Wikipedia

    en.wikipedia.org/wiki/Trichinosis

    Pork sausages eaten raw by consumers caused an outbreak of trichinellosis in 2015 in France. About 11 million humans are infected with Trichinella; T. spiralis is the species responsible for most of these infections. [42] Infection was once very common, but this disease is now rare in the developed world, but two known outbreaks occurred in ...