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  2. Bamboo shoot salad - Wikipedia

    en.wikipedia.org/wiki/Bamboo_shoot_salad

    [1] [2] In addition to bamboo shoots, typical ingredients also include local herbs such as yanang (Tiliacora triandra), lemongrass and phak phaeo (Polygonum odoratum). It is traditionally eaten with warm sticky rice and grilled chicken . [3]

  3. Thyrsostachys siamensis - Wikipedia

    en.wikipedia.org/wiki/Thyrsostachys_siamensis

    Thyrsostachys siamensis is one of two bamboo species belonging to the genus Thyrsostachys. It grows up to 7 to 13m tall. It grows up to 7 to 13m tall. It is native to Yunnan , Myanmar , Laos , Thailand , Vietnam and naturalised in Sri Lanka , Bangladesh , Malaysia .

  4. Bamboo shoot - Wikipedia

    en.wikipedia.org/wiki/Bamboo_shoot

    Yam no mai, a northern Thai salad made with boiled bamboo shoots. In Thai cuisine bamboo shoots are called no mai. It can be used in stir-fries, soups such as tom kha kai, curries such as kaeng tai pla, as well as in salads such as sup no-mai. Some dishes ask for fresh bamboo shoots, others for pickled bamboo shoots (no mai dong). [20]

  5. Details: petite Thai restaurant with short but satisfying menu and familial service (be patient for a table at peak times); order takeout in-person, by phone or online

  6. Thyrsostachys - Wikipedia

    en.wikipedia.org/wiki/Thyrsostachys

    Thyrsostachys oliveri Gamble - edible-seeded bamboo - Yunnan, Myanmar, Laos, Thailand; naturalised in Assam + Bangladesh; Thyrsostachys siamensis Gamble - monastery bamboo, Thai bamboo, umbrella bamboo, Thai umbrella bamboo, umbrella-handle bamboo - Yunnan, Myanmar, Laos, Thailand, Vietnam; naturalised in Sri Lanka, Bangladesh, Peninsular Malaysia

  7. List of Thai dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Thai_dishes

    A Northern Thai salad made with strips of boiled bamboo shoots, shallots, herbs, fish sauce, lime juice, and chili peppers. Yam no mai sai nam pu ยำหน่อไม้ใส่น้ำปู North A northern Thai salad made with boiled bamboo shoots and a thick paste made from the rice paddy crabs. Yam nuea yang

  8. Sticky rice in bamboo - Wikipedia

    en.wikipedia.org/wiki/Sticky_rice_in_bamboo

    Moreover, Thai people present khao lam to monks to make merit. Further, it is gradually becoming a Thai tradition. In the past, Thailand had innumerable bamboo trees. Thai people thought about the utility of using bamboo for cooking purposes. The ingredients of khao lam are glutinous rice, black beans, coconut milk, sugar and salt. [9]

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