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Silkie plumage was once unique among chicken breeds, however in recent years silkie feathering has been developed in several breeds, mostly notably the Chabo, where it is now standardised in Britain and the Netherlands. [6] [7] It has been compared to silk, [8] and to fur. The overall result is a soft, fluffy appearance.
Illustration of thirty-nine varieties of chicken (and one Guinea Fowl) . There are hundreds of chicken breeds in existence. [1] Domesticated for thousands of years, distinguishable breeds of chicken have been present since the combined factors of geographical isolation and selection for desired characteristics created regional types with distinct physical and behavioral traits passed on to ...
The chicken breeds recognized by the American Poultry Association are listed in the American Standard of Perfection. They are categorized into classes: standard-sized breeds are grouped by type or by place of origin, while bantam breeds are classified according to type or physical characteristics.
Black chicken may also refer to: Ancona chicken, a breed that originated in Italy; Ayam Cemani, a breed that originated in Central Java, Indonesia; Jersey Giant, an American breed created by John and Thomas Black; Kadaknath, a breed that originated in India; Silkie, a breed that originated in China; Svarthöna or Swedish Black Chicken
Fibromelanosis is also found in some other black or blue-skinned chicken breeds, such as the Silkie. [6] [7] The roosters weigh 2–2.5 kg (4.4–5.5 lb) and the hens 1.5–2 kg (3.3–4.4 lb). The hens lay tinted or cream-colored eggs, although they are poor setters and rarely hatch their own brood. Eggs weigh an average of 45 g (1.6 oz).
This page was last edited on 26 January 2011, at 20:39 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may apply.
She became an activist for higher wages and better working conditions for her fellow laborers. She is credited with coining the phrase “bread and roses” to explain that women workers needed “both economic sustenance and personal dignity,” according to Hasia Diner, a professor of American Jewish history at New York University.
This category lists chicken breeds by country of origin. Note that there are also present below a few regional categories (not country) which do not have national, independent status. This is a container category .
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