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Management of the restaurant was taken over by the Valanos' son, John Valanos and his wife Vasiliki in 1989. Helen Valanos died in 2005, and Connie in 2012. [2] [3] The restaurant comprises two adjoining federal row houses on D Street NE, originally built in 1885. Prior to housing the Monocle it was home to the Station View Spaghetti House.
The Inn at Little Washington, a 3 Michelin-starred restaurant. As of the 2024 Michelin Guide, there are 26 restaurants in the Washington metropolitan area with a Michelin-star rating. The Michelin Guides have been published by the French tire company Michelin since 1900. They were designed as a guide to tell drivers about eateries they ...
Michelin-starred restaurants in Washington, D.C. (1 C, 22 P) Pages in category "Restaurants in Washington, D.C." The following 42 pages are in this category, out of 42 total.
As Washington, D.C., prepares for the inauguration of President Donald J. Trump, several restaurants in the nation's capital are commemorating the occasion with special menus and experiences.
Van Dorn Street station is a Washington Metro station straddling the boundary between Fairfax County and the independent city of Alexandria in Virginia, United States.The station's island platform lies in unincorporated Rose Hill in Fairfax County, while the station's entrance and parking facilities are in Alexandria.
Ohio Drive is a street in Southwest Washington, D.C., located in East and West Potomac Parks and bordering the Tidal Basin, Washington Channel, and the Potomac River.It is a central organizing feature of East Potomac Park, providing the only major vehicular route to and through the area. [3]
The Inn repeated this feat by becoming the first restaurant/inn to receive five diamonds from the AAA for its food and accommodations in 1989; the Inn and restaurant maintained that distinction through 2016. [6] [7] In 2018, the Inn received a coveted three-star rating from the Michelin Guide. [8]
Filomena Ristorante is an Italian-American restaurant located in the historic neighborhood of Georgetown in Washington, D.C. It opened along Washington's C&O Canal in 1983. Fresh pasta is made by Filomena's ‘Pasta Mamas’ in the storefront kitchen. They greet patrons as they enter the restaurant.