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Space 220 Restaurant is a theme restaurant at Epcot, one of the four main parks at Walt Disney World in Bay Lake, Florida, United States. Run by the Patina Restaurant Group , it was established on September 20, 2021, as a space -themed restaurant.
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The Coral Reef Restaurant is a themed [1] seafood restaurant in The Seas Pavilion (formerly The Living Seas pavilion) on the western side of Future World (now renamed World Nature) at Epcot, a theme park at the Walt Disney World Resort in Bay Lake, Florida, that opened with the pavilion on January 15, 1986. [2]
Restaurant Marrakesh serves from a menu of Moroccan and other Arabian dishes for both lunch and dinner. Select dishes include both chicken and seafood pastilla , harira , a variety of couscous and kebabs , fish tajine , merguez , and semolina pasta. [ 7 ]
At EPCOT, guests can head to Connections Eatery for a veggie burger, and at Disney's Animal Kingdom, there's Satu'li Canteen's chili-spiced crispy fried tofu bowl.
Tutto Italia Ristorante's (formerly Ristorante Alfredo) menu is curated by chef Joachim Splichal. [4] The restaurant is bedecked in murals, frescos, and a Carrara marble piazza. [5] Tutto Gusto (Wine Cellar) Via Napoli Pizzeria e Ristorante's menu is curated by chef Joachim Splichal.
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Primo Piatto is a quick-service restaurant that offers breakfast, lunch, and dinner. Topolino's Terrace - Flavors of the Riviera is the rooftop, sit-down "signature" experience located at the top of the resort, serving breakfast and dinner. Fireworks shows at EPCOT and Disney's Hollywood Studios are within view during dinner service.