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I have tested cooking times for most kinds of chicken pieces in three different air fryers and this is now my air-fryer-chicken-cooking-times cheat sheet. It contains the type of chicken, the temperature to use, the amount of time on each side, and also links to fuller recipes for each type.
In conclusion, the perfect cooking time for chicken in an air fryer depends on several factors, including the cut of chicken, its size, and the specific air fryer model. As a general guideline, boneless, skinless chicken breasts and thighs should be cooked at 350°F (175°C) for 20-25 minutes and 18-22 minutes, respectively.
How Long To Cook Chicken Breast In The Air Fryer? Boneless chicken breast air fryer cooking time will vary depending on the size of the chicken breasts, ranging 7-16 minutes. The following chart shows a general guideline for how long to air fry them based on their size:
This air fryer chicken breast recipe is so incredibly flavorful and juicy plus it can be made in less than 15 minutes, prep to plate! It’s perfect for speedy weeknight dinners and can be served with any of your favorite side dishes.
Place in air fryer and cook for 10 minutes, flip, and continue to cook for 6 to 8 minutes or until internal temperature reaches 165ºF when checked with an instant read thermometer. Let rest 5 minutes before serving.
How long do I cook chicken breast in the air fryer? Well, it depends! It depends on your air fryer temperature and how thick your chicken breasts are. I like to cook my chicken breasts for a shorter time at a higher temperature, so I opt for 400 degrees F for a cook time of 10-15 minutes.
The amount of time it takes to cook chicken in an air fryer will vary based on the size of your chicken breasts. Small Breasts (5 to 7 ounces): 7 to 10 minutes; Medium Breasts (8 to 10 ounces): 10 to 12 minutes; Large Breasts (11 ounces or more): 12 to 16 minutes; You do need to flip the chicken halfway through cooking to ensure it cooks evenly.
Air Fry: Place the chicken in the basket of your air fryer, chicken breast side down, then air fry at 350°F/180°C for 30 minutes. Flip the chicken and cook for another 20-30 minutes until the skin is crisp and golden and the meat is cooked.
Air frying is one of the easiest ways to cook reliably juicy chicken breasts, but the only foolproof way to know when the chicken is done is with an instant-read thermometer. When the temperature in the thickest part of the chicken breast registers 165°F, it’s done.
Tender and Juicy Air Fryer Chicken Breasts turn out perfect every time! Golden and crispy on the outside and moist and delicious on the inside. It’s so easy and bursting with flavor!