Search results
Results from the WOW.Com Content Network
The stone moroko (Pseudorasbora parva), also known as the topmouth gudgeon, [1] is a fish belonging to the Cyprinidae family, native to Asia, but introduced and now considered an invasive species in Europe and North America. The fish's size is rarely above 8 cm and usually 2 to 7.5 cm (0.79 to 2.95 in) long.
Here are the top five invasive fish species in North Carolina: 1. Alabama Bass: An imminent threat to native black bass fisheries throughout the southeastern United States. This fish is not native ...
This is a list of invasive species in North America.A species is regarded as invasive if it has been introduced by human action to a location, area, or region where it did not previously occur naturally (i.e., is not a native species), becomes capable of establishing a breeding population in the new location without further intervention by humans, and becomes a pest in the new location ...
The department shall establish a statewide program to educate the public about the benefits of having cats and dogs spayed and neutered. The department may work cooperatively on the program with the North Carolina School of Veterinary Medicine, other State agencies and departments, county and city health departments and animal control agencies ...
For premium support please call: 800-290-4726 more ways to reach us
A canine vector-borne disease (CVBD) is one of "a group of globally distributed and rapidly spreading illnesses that are caused by a range of pathogens transmitted by arthropods including ticks, fleas, mosquitoes and phlebotomine sandflies." [1] CVBDs are important in the fields of veterinary medicine, animal welfare, and public health. [1]
For premium support please call: 800-290-4726 more ways to reach us
The emergence of zoonotic diseases usually occurs in three stages. Initially the disease is spread through a series of spillover events between domesticated and wildlife populations living in close quarters. Diseases then spread through series of direct contact methods, indirect contact methods, contaminated foods, or vector-borne transmissions.