enow.com Web Search

Search results

  1. Results from the WOW.Com Content Network
  2. Pagophagia - Wikipedia

    en.wikipedia.org/wiki/Pagophagia

    Pagophagia (from Greek: pagos, frost/ice, + phagō, to eat [1]) is the compulsive consumption of ice or iced drinks. [2] It is a form of the disorder known as pica, which in Latin refers to a magpie that eats everything indiscriminately. [3]

  3. A Can of Coke or an Ice Cream Cone? One May Be Worse ... - AOL

    www.aol.com/coke-ice-cream-cone-one-233513147.html

    Opt for 100% fruit juice: If you crave fruity flavors, choose 100% fruit juice without added sugars. These juices provide essential nutrients and antioxidants, though it's important to consume ...

  4. Ice cream - Wikipedia

    en.wikipedia.org/wiki/Ice_cream

    "Ice cream" must be at least 10 percent milk fat, and must contain at least 180 grams (6.3 oz) of solids per litre. When cocoa, chocolate syrup, fruit, nuts, or confections are added, the percentage of milk fat can be 8 percent. [68] "Ice cream mix" is defined as the pasteurized mix of cream, milk and other milk products that are not yet frozen ...

  5. List of cholesterol in foods - Wikipedia

    en.wikipedia.org/wiki/List_of_Cholesterol_in_Foods

    This condition blocks the blood flow to vital organs which can result in high blood pressure or stroke. Cholesterol is not always bad. It's a vital part of the cell wall and a precursor to substances such as brain matter and some sex hormones. There are some types of cholesterol which are beneficial to the heart and blood vessels.

  6. 11 Unexpected Vanilla Ice Cream Toppings That Are ... - AOL

    www.aol.com/11-unexpected-vanilla-ice-cream...

    Vanilla ice cream may be a safe option, but all the magnificent ways you can dress it up are far from bland. Discover 11 unexpected toppings for vanilla ice cream that work surprisingly well.

  7. Frozen Custard vs. Ice Cream: Do You Really Know the ... - AOL

    www.aol.com/lifestyle/frozen-custard-vs-ice...

    Ice cream ingredients consist of cream, milk, and sugar. The base for ice cream is made with milk and cream. To be labeled as ice cream in the U.S., the frozen dessert must have at least 10% milkfat .

  8. Charcoal in food - Wikipedia

    en.wikipedia.org/wiki/Charcoal_in_food

    Charcoal ice cream is simply ice cream with added charcoal, or a combination of charcoal and food coloring. Before creating ice cream, fine charcoal is put into the foundation which may be black. It can be combined with frozen yogurt, soft serve, gelato, or another similar frozen delicacy. If you are on prescription medication, you should not ...

  9. Everything You Need to Know About Making Ice Cream (And ... - AOL

    www.aol.com/everything-know-making-ice-cream...

    This healthy homemade blackberry ice cream recipe is creamy and decadent—just what you want in ice cream. Just 5 ingredients, dairy-free and paleo, too! Get the recipe: Roasted Blackberry Ice Cream