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The Michelin Guide for Emirati city of Dubai originally launched in 2022, funded in partnership with Dubai's tourism arm, Visit Dubai. [1]As of the 2024 guide, there are 19 restaurants in Dubai with a Michelin-star rating, a rating system used by the Michelin Guide to grade restaurants based on their quality.
The restaurant was the first in Dubai to be opened by a celebrity chef who had restaurants in Western Europe, and was also Gordon Ramsay's first restaurant outside of the United Kingdom. [1] Called Verre, it was located within the Hilton hotel at Dubai Creek. [2] It was also referred to as Gordon Ramsay at the Hilton Dubai Creek. [3]
The World's 50 Best Restaurants list is the result of a poll of over 1,000 independent experts, who each cast votes for establishments where they have enjoyed their best restaurant experiences. The World’s 50 Best Restaurants Academy is gender-balanced and contains 27 regions around the world.
The mezzanine floor above is occupied by the all-day international restaurant Gevora Kitchen. [22] The 12th floor has a skyway that connects the hotel to the parking garage building. The main pool facility is located on top of that building and has a main pool with a length of 80 ft (25 m), a kids' pool, a hot tub , and a pool bar.
The restaurant is listed in the Michelin guide. [4] Its flagship restaurant was opened in Charlotte Street, London after its success with Zuma. [5] Between 2009 to, Roka expanded with two more locations in London at Mayfair and Aldwych. [6] In 2020, Roka expanded to Dubai, which is its first international location
Vineet Bhatia MBE (born 9 December 1967) is an Indian chef, restaurateur, author, and media personality. He was the first Indian chef to be awarded a Michelin star. [1] He opened two Rasoi restaurants, the first in Chelsea, London in 2004, and the second in Geneva, Switzerland, in 2008.
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The inaugural Dubai Food Festival was held from 21 February to 15 March 2014. [4] According to Vision the event was aimed at enhancing and celebrating Dubai's position as the gastronomic capital of the region. The festival was designed to showcase the variety of flavours and cuisines on offer in Dubai featuring the cuisines of over 200 ...