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2. What is pour-over coffee? - AOL

   www.aol.com/news/pour-over-coffee-163011083.html

   The pour-over method requires coffee grounds, a pour-over brewer — also called a dripper or filter basket — and a filter, according to Kaleena Teoh, director of education at Coffee Project NY ...

3. Best drip coffee makers of 2022 from Amazon - AOL

   www.aol.com/lifestyle/best-coffee-makers-2022...

   The best drip coffee makers of 2022: Ninja, Oxo, Hamilton Beach and more. Nicole Lee. ... While we don’t mind manual methods like the pour-over or the French press, on busy weekday mornings ...

4. AOL reviewed: The Technivorm Moccamaster coffee maker is ...

   www.aol.com/lifestyle/technivorm-moccamaster...

   This machine brews coffee differently than most drip coffee makers: Water gets boiled up into the vertical glass tube, where it flows through the outlet arm and blooms over the coffee grounds in ...

5. Drip coffee - Wikipedia

   en.wikipedia.org/wiki/Drip_coffee

   Manual drip (pour-over) coffee A set-up used to brew coffee, featuring (from left to right) a coffee dosing tray on a small scale, a small spritzing bottle, a V60 pour over with paper filter on a digital scale, a gooseneck kettle, and a coffee grinder. Pour-over methods are popular ways of making specialty drip coffee. The method involves ...

6. Chemex Coffeemaker - Wikipedia

   en.wikipedia.org/wiki/Chemex_Coffeemaker

   The Chemex filter should be rinsed with hot water to remove any paper taste. After dumping the water, ground coffee is added to the rinsed paper filter. The coarse grind will resemble kosher salt for the best flavor. [9] Hot water (93–96 °C (199–205 °F) is then poured through the coffee and filter, depositing brewed coffee into the flask.

7. Coffee preparation - Wikipedia

   en.wikipedia.org/wiki/Coffee_preparation

   Filter coffee being brewed. Coffee preparation is the making of liquid coffee using coffee beans.While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water (depending on the method of ...