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  2. Salpicon - Wikipedia

    en.wikipedia.org/wiki/Salpicon

    Salpicon (Spanish: salpicón, meaning "hodgepodge" or "medley"; Portuguese: salpicão) [1] is a dish of one or more ingredients diced or minced and bound with a sauce or liquid. [2]

  3. 35 Christmas Roasts Pretty Enough To Be Your Holiday Centerpiece

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    It’s quick-cooking, takes extremely well to countless flavors, and is easy enough for a family meal but remarkable enough for holidays and special occasions. Get the Roasted Pork Tenderloin recipe .

  4. Humba - Wikipedia

    en.wikipedia.org/wiki/Humba

    Like adobo it has many different variants, but it is relatively easy to prepare albeit time-consuming. [4] [5] [6] The most basic humba recipe uses fatty cuts of pork, usually the pork belly (liempo). It is marinated in a mixture of soy sauce, vinegar, garlic, bay leaves, and black peppercorns. The pork is then sautéed with the garlic.

  5. 25 Non-Traditional Christmas Dinner Ideas to Surprise Your Family

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    Don’t expect to find your typical Christmas turkey recipe on this list. Try a spicy variation made with smoky chipotle instead. Try a spicy variation made with smoky chipotle instead.

  6. Portuguese cuisine - Wikipedia

    en.wikipedia.org/wiki/Portuguese_cuisine

    Portuguese dishes include meats (pork, beef, poultry mainly also game and others), seafood (fish, crustaceans such as lobster, crab, shrimps, prawns, octopus, and molluscs such as scallops, clams and barnacles), vegetables and legumes and desserts (cakes being the most numerous).

  7. 25 Non-Traditional Thanksgiving Dinner Ideas That Aren't Meat ...

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    This recipe features a blend of garlic, onion, celery, thyme, and bay leaves, making it a fitting flavor match for many other Thanksgiving dishes. Get the Beef and Barley Soup recipe .

  8. Pata tim - Wikipedia

    en.wikipedia.org/wiki/Pata_tim

    Pata tim, also spelled patatim, is a Filipino braised pork hock dish slow-cooked until very tender in soy sauce, black peppercorns, garlic, bay leaves, and star anise sweetened with muscovado sugar. It also commonly includes péchay and mushrooms .

  9. Lumpiang Shanghai - Wikipedia

    en.wikipedia.org/wiki/Lumpiang_Shanghai

    The basic recipe can be modified easily and is adapted to numerous variants. [4] However, unless the variants still use ground pork as its main stuffing, the variants are usually simply referred to generically as "lumpia". [13] [14] [15] Common variations include using ground beef, ground shrimp, or shredded chicken.

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