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  2. Sharpening stone - Wikipedia

    en.wikipedia.org/wiki/Sharpening_stone

    Sharpening stones, or whetstones, [1] are used to sharpen the edges of steel tools such as knives through grinding and honing. Such stones come in a wide range of shapes, sizes, and material compositions. They may be flat, for working flat edges, or shaped for more complex edges, such as those associated with some wood carving or woodturning ...

  3. Grindstone - Wikipedia

    en.wikipedia.org/wiki/Grindstone

    A grindstone, also known as grinding stone, is a sharpening stone used for grinding or sharpening ferrous tools, used since ancient times. Tools are sharpened by the stone's abrasive qualities that remove material from the tool through friction in order to create a fine edge.

  4. The 8 Best Knife Sharpeners to Keep Your Blades Razor Sharp - AOL

    www.aol.com/news/8-best-knife-sharpeners-keep...

    We tried the top knife sharpeners, so you don’t have to. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us. Mail. Sign in ...

  5. Honing steel - Wikipedia

    en.wikipedia.org/wiki/Honing_steel

    A honing steel on a cutting board Common steel for use in households SEM images of the cross-section of a blade before (dull) and after (sharp) honing with a smooth rod [1]. A honing steel, sometimes referred to as a sharpening steel, whet steel, sharpening stick, sharpening rod, butcher's steel, and chef's steel, is a rod of steel, ceramic or diamond-coated steel used to restore sharpness to ...

  6. Knife sharpening - Wikipedia

    en.wikipedia.org/wiki/Knife_sharpening

    A clamp-on knife sharpener. The rod guides the sharpening stone to maintain a consistent angle. The angle can be adjusted by moving the guide posts up or down. This sharpener uses a diamond dust coated stone to remove metal from the knife blade. Clamp-style sharpening tools use a clamp with several holes with predefined angles.

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  8. Honing oil - Wikipedia

    en.wikipedia.org/wiki/Honing_oil

    There are many different kinds of honing oils to suit different needs. It is important to use the appropriate solution for the job. In the case of knife sharpening, motor oil is too thick or heavy and can over-lubricate or clog a sharpening stone, whereas WD-40 is too light an oil and will not carry the metal filings plus stone dust (collectively known as swarf) away from the stone, and clog it.

  9. List of blade materials - Wikipedia

    en.wikipedia.org/wiki/List_of_blade_materials

    Even today it remains one of the most looked Steels worldwide. VG-1, Takefu stainless alloy steel. Popular steel in Japanese kitchen knives. [42] VG-2, high-carbon Mo stainless blade steel. VG-5, synergic effect of Mo and V makes carbide finer with added carbon and vanadium. VG-7/VG-8W, strengthens substrate and improves tempering performance.

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