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One Pot Turkey Noodle Casserole. This stovetop recipe is said to deliver comfort food in less than 30 minutes, with leftover turkey, egg noodles, and veggies enrobed in a rich sauce that includes ...
It features sausage, hash browns, cheddar cheese and more. Bring a smile to everyone in your family with this wonderful egg-free breakfast casserole recipe. Get the recipe: Eggless Breakfast Casserole
Strata is layers of egg-soaked bread and meat of some kind (ham, sausage, bacon) and cheese baked like a casserole. Get the recipe: English Muffin, Ham, and Egg Strata (Overnight Bake) Moore or ...
This is a list of notable casserole dishes. A casserole, probably from the archaic French word casse meaning a small saucepan, [1] is a large, deep dish used both in the oven and as a serving vessel. The word is also used for the food cooked and served in such a vessel, with the cookware itself called a casserole dish or casserole pan.
Hoppel poppel is an egg casserole made with leftovers, a dish associated with frugal housewives. [1] Found in German and Austrian cuisine, the casserole dish is also associated with the Midwestern United States. [2] The basic recipe for the casserole is home fries (fried potatoes), scrambled eggs, and onion.
Ground Beef Casserole. Flavor extra lean ground beef with Italian seasoning, onion powder, and garlic. Then add diced tomatoes and top with a sprinkle of cheese.
A savory crepe, topped with egg, meat, and vegetables. Chawanmushi: Savory Japan: An egg custard dish found in Japan that uses the seeds of ginkgo. [10] Chinese steamed eggs: Savory China A Chinese home-style dish found all over China. Eggs are beaten to a consistency similar to that used for an omelette, water is added and the mixture steamed ...
This recipe is more special than your average breakfast casserole, but it doesn’t require any hard-to-find ingredients or intensive prep work—the dish comes together in four easy steps. Easy ...