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  2. Zeppole - Wikipedia

    en.wikipedia.org/wiki/Zeppole

    Zeppole are typical of Italian cuisine, especially that of Rome, Naples, and Lecce. They originated in ancient Rome, when people started frying dough and putting sugar or cinnamon on it. However, the zeppole that is around today was created in the 18th century. These zeppole either have sugar, cinnamon or chocolate with them.

  3. List of fried dough foods - Wikipedia

    en.wikipedia.org/wiki/List_of_fried_dough_foods

    Commonly light-weight, deep-fried dough balls about 2 inches (5.1 cm) in diameter, these doughnuts or fritters are usually topped with powdered sugar and may be filled with custard, jelly, cannoli-style pastry cream or a butter-and-honey mixture.

  4. List of Italian desserts and pastries - Wikipedia

    en.wikipedia.org/wiki/List_of_Italian_desserts...

    Sicilian fried dough pastry filled with ricotta Cassata: Sicilian round sponge cake made with ricotta, marzipan and candied fruit Cassatella Sicilian fried dumplings filled with sheep ricotta, cinnamon and chocolate chips Cassatella di Agira: Pastry filled with almonds, cocoa, chickpea flour, sugar and lemon zest, originally from Agira, Sicily

  5. The Most Succulent Fried Foods in the World (and You ... - AOL

    www.aol.com/most-succulent-fried-foods-world...

    Karintō is a traditional Japanese treat made by deep frying strips of dough and coating them with brown sugar, resulting in a sweet and crunchy snack. ... Louis' historic Italian neighborhood ...

  6. A newly opened Conway pizzeria uses a special process for it ...

    www.aol.com/newly-opened-conway-pizzeria-uses...

    The Italian market aspect of the restaurant also offers sandwiches, salads, fried dough sweats covered in a thin layer of powdered sugar like Zeppole, and other offerings.

  7. Graffe - Wikipedia

    en.wikipedia.org/wiki/Graffe

    Graffe or graffe napoletane are sugar-coated fried doughnuts with a dough made of flour and potatoes. Graffe are a typical food of Neapolitan cuisine . They are mainly consumed during the Carnival , although they can be found throughout the year.

  8. Pizza Fritta, or Fried Pizza, Is Having a Moment on TikTok ...

    www.aol.com/pizza-fritta-fried-pizza-having...

    The other method (and the O.G.) is sort of like a fried calzone: Fillings like crushed tomatoes, mozzarella, ricotta and pork scratchings are added to a disc of pizza dough, then another layer of ...

  9. Fried dough - Wikipedia

    en.wikipedia.org/wiki/Fried_dough

    Fried dough is a North American food associated with outdoor food stands in carnivals, amusement parks, fairs, rodeos, and seaside resorts. "Fried dough" is the specific name for a particular variety of fried bread made of a yeast dough; see the accompanying images for an example of use on carnival-booth signs.