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2. List of hot sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_hot_sauces

   Valentina (Salsa Valentina) [24] Water, chili peppers, vinegar, salt, spices, 0.1% sodium benzoate (product label, 2010) 900 [25] Guadalajara, Jalisco, Mexico: Manufactured by the Salsa Tamazula, company of Guadalajara, Northwestern Mexico; glass bottle

3. I Tried 6 Store-Bought Salsas & the Best Was Chunky and Fresh ...

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   PER SERVING (2 tablespoons): 15 cal, 0 g fat (0 g saturated fat), 210 mg sodium, 3 g carbs (1 g fiber, 1 g sugar), 1 g protein As a big fan of Tostitos regular salsa, I was disappointed by the ...

4. List of sauces - Wikipedia

   en.wikipedia.org/wiki/List_of_sauces

   A.1. Sauce – Brand of brown sauce condiment; ... Chicken with Ajilimójili, rice, and salsa Mojito Isleño. Adobo Mojado – Iberian culinary style;

5. Hot sauce - Wikipedia

   en.wikipedia.org/wiki/Hot_sauce

   Crystal Hot Sauce (4,000 SHU) [13] is a brand of Louisiana-style hot sauce produced by family-owned Baumer Foods since 1923. Tabasco sauce (2,500 SHU) [13] The earliest recognizable brand in the hot sauce industry, first appearing in 1868. Frank's Red Hot (450 SHU) [13] Claims to be the primary ingredient in the first Buffalo wing sauce.

6. The Only Salty Snacks You Should Be Buying at Costco - AOL

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   7. Mateo's Salsa. $6.89 for 32 ounces. And speaking of chips and salsa, Mateo's is our favorite inexpensive store-bought salsa brand. It tastes fresh and light, has a great consistency, and you ...

7. Salsa (food) - Wikipedia

   en.wikipedia.org/wiki/Salsa_(food)

   Salsa is a common ingredient in Mexican cuisine, served as a condiment with tacos, stirred into soups and stews, or incorporated into tamale fillings. Salsa fresca is fresh salsa made with tomatoes and hot peppers. Salsa verde is made with cooked tomatillos and is served as a dip or sauce for chilaquiles, enchiladas, and other dishes.