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Shredded potato, a few eggs and fresh herbs bake together for just under an hour. The result? A potato kugel with a crunchy top and bottom and a soft shredded-potato center.
This side is like if green beans dressed up as cheesy garlic bread. 😍 Tossed in garlic and black pepper and showered with cheese, this simple yet irresistible side will steal the spotlight at ...
To make this side dish, we treat orzo like risotto, then top it with crunchy herbed breadcrumbs for added texture. The orzo soaks up the cheese sauce, and you get an incredible sauce to pasta ...
These recipes feature unique twists on the classic side, including yummy Double Cheddar, Gouda Bacon, and Butternut Squash. One-Skillet 20-Minute Mac and Cheese With Broccoli Chad A Elick
1/2 cup diced onion. 1/2 cup diced celery. Blended oil. 1/2 pound sausage. 4 cups of day-old bread. Your favorite recipe for chicken/turkey stock. Salt and pepper to taste
2. Roasted Brussels Sprouts With Pomegranates. For a healthy twist on classic Christmas dishes like green bean casserole or potatoes au gratin, try roasted Brussels sprouts.
This versatile side dish works well alongside roasted chicken or steak. Or make it a vegetarian main dish by mixing it with brown rice and black beans. View recipe
Green Beans Almondine. You'll save some space in the oven by making this quick and easy side dish entirely on the stovetop. The green beans are simple, but perfectly flavorful thanks to butter ...