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  2. Biochemist - Wikipedia

    en.wikipedia.org/wiki/Biochemist

    Biochemistry requires an understanding of organic and inorganic chemistry. All types of chemistry are required, with emphasis on biochemistry, organic chemistry and physical chemistry . Basic classes in biology , including microbiology , molecular biology , molecular genetics , cell biology , and genomics , are focused on.

  3. Biochemistry - Wikipedia

    en.wikipedia.org/wiki/Biochemistry

    Biochemistry or biological chemistry is the study of chemical processes within and relating to living organisms. [1] A sub-discipline of both chemistry and biology, biochemistry may be divided into three fields: structural biology, enzymology, and metabolism. Over the last decades of the 20th century, biochemistry has become successful at ...

  4. Chemical technologist - Wikipedia

    en.wikipedia.org/wiki/Chemical_Technologist

    Chemical or biochemical technicians often work in clinical (medical) laboratories conducting routine analyses of medical samples such as blood and urine. Industries which employ chem techs include chemical, petrochemical, and pharmaceutical industries.

  5. Molecular biology - Wikipedia

    en.wikipedia.org/wiki/Molecular_biology

    Biochemistry is the study of the chemical substances and vital processes occurring in living organisms. Biochemists focus heavily on the role, function, and structure of biomolecules such as proteins , lipids , carbohydrates and nucleic acids .

  6. Bioorganic chemistry - Wikipedia

    en.wikipedia.org/wiki/Bioorganic_chemistry

    Bioorganic chemistry is a scientific discipline that combines organic chemistry and biochemistry. It is that branch of life science that deals with the study of biological processes using chemical methods. [1] Protein and enzyme function are examples of these processes. [2]

  7. Agricultural chemistry - Wikipedia

    en.wikipedia.org/wiki/Agricultural_chemistry

    Agricultural chemistry is the chemistry, especially organic chemistry and biochemistry, as they relate to agriculture. Agricultural chemistry embraces the structures and chemical reactions relevant in the production, protection, and use of crops and livestock .

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